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Geschirr ausräumen
Heißes Geschirr ist stoßempfindlich!
Lassen Sie es deshalb nach dem
Ausschalten so lange im Geschirr-
spüler abkühlen, bis Sie es gut anfas-
sen können.
Wenn Sie die Tür nach dem Aus-
schalten ganz öffnen, kühlt das Ge-
schirr schneller ab.
Zuerst den Unterkorb, dann den
Oberkorb, und zum Schluß – falls vor-
handen – die Besteckschublade aus-
räumen.
So vermeiden Sie, daß eventuell
Wassertropfen vom Oberkorb oder
von der Besteckschublade (falls vor-
handen) auf das Geschirr im Unter-
korb fallen.
Geschirr ausräumen
34
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