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Cleaning and care
30
Carrying out a drying cycle
When food is vacuumed, moisture gets
into the oil circulation system in the va-
cuum pump. To remove the moisture it
is necessary to run a drying cycle after
a particular operating period.
The sensor on the control panel of
the drawer lights up yellow when a dry-
ing cycle needs to be carried out. After
the first time it lights up you can still run
another 10vacuuming processes. After
that, the sensor lights up red and a
drying cycle must be carried out. The
drawer will lock after the last remaining
use and cannot be used again until dry-
ing has been carried out.
We recommend carrying out a drying
cycle before the drawer locks out.
The whole drying cycle lasts for a max-
imum of 20minutes.
When carrying out the drying cycle,
the vacuum chamber must be empty
and free of liquid residues.
Clean and dry the vacuum chamber
as necessary.
Touch the sensor.
Close the glass lid.
The drying cycle starts. The sensor
will flash yellow throughout the entire
process.
You can cancel the drying cycle with
the sensor. If a drying cycle is
cancelled, it must be repeated after
the remaining vacuuming processes
have elapsed or when the drawer is
switched on again.
When the drying cycle has finished, a
buzzer will sound and the sensor
goes out. You can now use the drawer
again as usual.
30


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