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Microwave defrosting and reheating
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Reheat
It is essential that the section entitled
“Correct use” in the “Warning and
safety instructions” is observed.
Risk of injury caused by hot
food.
If food for babies and children is
heated at too high a temperature,
they can burn themselves.
Only heat food for babies and chil-
dren for 60–90seconds at 450W.
After heating food, especially food
for babies and small children, stir the
food or shake the container and
taste the food so that children do not
get burned.
Risk of injury from increased
pressure in closed containers or
bottles.
Pressure can build up during reheat-
ing in sealed containers or bottles,
causing them to explode.
Never cook or reheat food or liquids
in sealed containers or bottles. Open
containers beforehand. In the case of
baby bottles, the screw top and teat
must be removed.
Risk of injury caused by hot liquids.
When heating food, and in particular
liquids, using the Micro-
wavefunction, the boiling point
may be reached without the produc-
tion of typical bubbles. The liquid
does not boil evenly throughout.
This boiling delay can result in the li-
quid boiling over explosively. Take
care when taking the container out of
the oven, as the hot liquid can cause
severe scalding. Under certain cir-
cumstances, the pressure can be so
high that the door opens automatic-
ally.
Stir liquids well before reheating or
cooking.
After reheating, wait at least
20seconds before removing the
container from the oven compart-
ment.
In addition, a glass rod or similar
item, if available, can be placed in
the container during reheating.
131


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