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Steriliseren
In het apparaat kunt u ook serviesgoed en zuigflessen sterili
-
seren. Na afloop van het programma zijn deze voorwerpen
kiemvrij zoals bij het bekende uitkoken. Controleer wel eerst
of alle onderdelen (ook de speen) bestand zijn tegen tempe
-
raturen tot 100 °C en tegen stoom.
Haal zuigflessen helemaal uit elkaar. Zet de zuigflessen pas
weer in elkaar als deze helemaal droog zijn. Alleen zo voor
-
komt u dat er opnieuw kiemvorming optreedt.
Werkwijze
^
Leg alle onderdelen zo in een ovenpan met gaten dat deze
elkaar niet raken (liggend of met de opening naar bene
-
den). De hete stoom kan nu onbelemmerd alle delen berei
-
ken.
^ Gebruik voor de ovenpan het onderste niveau.
Instellingen
Speciale toepassingen > Serviesgoed steriliseren
Duur: 1 minuut tot 10 uur
of:
Ovenfuncties > Stomen
Temperatuur: 100 °C
Duur: 15 minuten
Speciale toepassingen
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