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Annuler la cuisson.................................................................................................. 40
Utilisation : mode Cuisson combinée ................................................................
41
Utilisation simple.................................................................................................... 41
Interrompre la cuisson ........................................................................................... 43
Fonctions avancées ............................................................................................... 44
Démarrage et arrêt automatiques..................................................................... 44
Déroulement d'un cycle de cuisson automatique ............................................ 45
Modifier les réglages en cours de cuisson ....................................................... 45
Annuler la cuisson.................................................................................................. 45
Utilisation : modes de cuisson sans vapeur......................................................
46
Utilisation simple.................................................................................................... 46
Interrompre la cuisson ........................................................................................... 47
Fonctions avancées ............................................................................................... 48
Arrêt automatique de la cuisson....................................................................... 49
Démarrage et arrêt automatiques..................................................................... 49
Déroulement d'un cycle de cuisson automatique ............................................ 50
Modifier les réglages en cours de cuisson ....................................................... 50
Annuler la cuisson.................................................................................................. 51
Programmes automatiques.................................................................................
52
Présentation des catégories de plats..................................................................... 52
Utiliser les programmes automatiques .................................................................. 52
Programmes personnalisés ................................................................................
54
Créer des programmes personnalisés................................................................... 54
Démarrer un programme personnalisé .................................................................. 56
Modifier les programmes personnalisés................................................................ 57
Modifier les phases de cuisson ........................................................................ 57
Renommer un programme................................................................................ 58
Supprimer des programmes personnalisés........................................................... 58
Minuterie ...........................................................................................................
59
Régler la minuterie ................................................................................................. 59
Modifier la minuterie .............................................................................................. 59
Supprimer la minuterie........................................................................................... 59
A savoir ................................................................................................................. 60
Avantages de la cuisson vapeur ............................................................................ 60
Vaisselle adaptée ................................................................................................... 60
Plats de cuisson................................................................................................ 60
Votre vaisselle ................................................................................................... 60
Niveau de cuisson.................................................................................................. 61
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