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Plastic containers which are not suitable for use in an oven can
melt at high temperatures and can even damage the steam oven or
catch fire.
Only use plastic containers which are declared by the manufacturer
as being suitable for use in a steam oven. Follow the manufacturer's
instructions on use. If you want to use plastic containers for
steaming food make sure that they are temperature resistant to
100 °C and steam resistant. Any other plastic containers could melt,
become brittle or break when subjected to heat.
~
Food which is left in the oven to be kept hot can dry out and the
moisture released can lead to corrosion damage in the appliance.
Do not use the oven for keeping food warm and do not use utensils
in the appliance which could corrode.
~
Never cover the floor of the oven with aluminium foil, or place
oven dishes, pans, saucepans or trays directly onto the floor of the
oven.
~
The door can support a maximum weight of 8 kg. Do not sit on or
lean against an open door, and do not place heavy objects on it.
Also make sure that nothing can get trapped between the door and
the oven cavity. The oven could get damaged.
~
When using a small electrical appliance near the steam oven,
care should be taken that the cable of the appliance cannot get
trapped by the steam oven door. The insulation on the cable could
become damaged, giving rise to an electric shock hazard.
~
Do not operate the appliance without the lamp cover. Steam
could could reach electrical components and cause a short circuit.
Steam could also damage the electrical components.
~
If the appliance is installed behind a kitchen furniture door, it may
only be used with the furniture door open.
Only close the door when the appliance is not in use and is
completely dry inside.
Warning and Safety instructions
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