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Risque d'incendie lié à des ali-
ments surchauffés.
Des aliments non surveillés peuvent
surchauffer et s'enflammer.
Ne laissez pas l'appareil sans sur-
veillance pendant qu'il fonctionne.
Veuillez noter qu'avec les plans de
cuisson à induction le temps de
chauffage est beaucoup plus court
qu'avec les plans de cuisson tradi-
tionnels.
Allumer le plan de cuisson
Effleurez la touche sensitive.
Les autres touches sensitives s'allu-
ment.
Si aucune touche n'est activée, le plan
de cuisson se met hors tension auto-
matiquement après quelques se-
condes pour des raisons de sécurité.
Réglage du niveau de puis-
sance
La fonction de reconnaissance de
casserole permanente est activé à
l'usine (voir chapitre “Programma-
tion”). Lorsque le plan de cuisson est
activé et que vous placez un récipient
sur une zone de cuisson, toutes les
touches sensitives s'allument sur la
chaîne numérique.
Placez le récipient de cuisson sur la
zone de cuisson souhaitée.
Effleurez sur la chaîne numérique cor-
respondante, la touche sensitive cor-
respondant au niveau de puissance
souhaité.
Arrêter la zone/le plan de cuis-
son
Pour désactiver une zone de cuisson,
effleurez la touche sensitive0 sur la
chaîne numérique correspondante.
Pour éteindre le plan de cuisson, et
donc toutes les zones de cuisson, ef-
fleurez la touche sensitive.
26


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