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Préparation de lait chaud
^Tournez la molette du cappuccina-
tore sur la position J.
^Disposez une tasse ou un récipient
approprié sous le cappuccinatore.
^Appuyez sur la touche *.
La machine à café chauffe. PHASE
CHAUFFAGE est affiché. Après la
phase de chauffage, le lait chaud coule
du cappuccinatore dans le récipient si-
tué dessous.
^Pressez la touche OK dès que la
quantité de lait chaud est suffisante.
Si le niveau de remplissage du réci-
pient de lait est plus haut que le cap-
puccinatore, remettez ensuite la mo-
lette du cappuccinatore sur la posi -
tion -. Le lait s'arrête de couler.
Interrompre la préparation
Vous pouvez interrompre la préparation
tant que ARRETER? est affiché.
^Appuyez sur la touche OK.
La machine à café interrompt la prépa-
ration.
Après la préparation de lait
Le cappuccinatore doit être rincé (voir
"Rincer le cappuccinatore") si vous ne
pensez pas refaire de boisson à base
de lait d'ici une heure. Le cappuccina-
tore peut s'obstruer en raison des res-
tes de lait.
Préparer du lait chaud et de la mousse de lait
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Others manual(s) of Miele CM 5100

Miele CM 5100 User Manual - English - 76 pages

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Miele CM 5100 User Manual - German - 80 pages

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