105309
41
Zoom out
Zoom in
Previous page
1/84
Next page
Tips on baking
Place rectangular tins in the oven as
shown in the illustration.
Small items of deep frozen food, such
as oven chips or potato croquettes can
be cooked on the baking tray or in the
grill pan. However, larger deep-frozen
products such as pizzas should be
placed on baking paper directly on the
wire rack.
Placing them on the baking tray or in
the grill pan can cause the metal to
distort. This distortion would then
increase with each subsequent use.
When baking cakes with fresh fruit
toppings and tall sponge cakes place
the tin in the grill pan to catch any
spillages and keep the oven cleaner.
When baking anything with a high salt
content (such as pretzels) they must
be placed on baking parchment. High
concentrations of salt can damage
PerfectClean surfaces.
See the Baking Chart and the
Cookbook supplied with this oven
for suggestions of temperatures,
runner heights and times.
For even browning
Do not select a higher temperature
than that advised. It is best to select
a middle temperature. Increasing
the temperature may reduce the
baking time, but will lead to uneven
browning, and unsatisfactory
cooking results.
Use a wire rack for Conventional heat
and a baking tray for Fan heat and
Intensive baking. The sloping edge
of the tray should be placed nearest
the door opening.
Select the runner height according
to the recipe and the setting chosen.
Just before the end of baking time
test to see if the cake is done.
Insert a metal or wooden skewer into
the centre.
If it comes out clean, without dough
or crumbs sticking to it, the cake is
ready.
When using the oven always remove
all accessories, trays and wire racks
which are not required. This will help
you get the best results and keeps
cleaning of trays to a minimum.
Baking
41
41


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Miele B 5.64-2 UT at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Miele B 5.64-2 UT in the language / languages: English as an attachment in your email.

The manual is 1,6 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info