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1
Système de verrouillage de sécurité de porte
2 Fenêtre du four
3 Ventilation du four
4 Axe
5 Couronne à rouleaux
6 Plateau en verre
7 Panneau de commande
8 Chauffage
9 Support en métal
Caractéristiques
POWER (PUISSANCE)
CLOCK (HORLOGE)
GRILL (GRIL)
COM1 & COM2
WEIGHT ADJUST (RÉGLAGE DE POIDS)
TIME/MENU (DIAL) (TEMPS/MENU
(SÉLECTIONNER))
START (DÉMARRAGE)
STOP/CHANCEL (ANNULATION)
Configurations spéciales
AUTO REMINDER
(RAPPEL AUTOMATIQUE)
MINUTE TIMER (MINUTERIE)
CHILD PROOF LOCK (VERROUILLAGE DE
PROTECTION DES ENFANTS)
Principes de cuisson au micro-onde
Noms des pièces
Panneau de commande
1.
Disposez soigneusement les aliments. Placez les
parties les plus épaisses vers l'extérieur du plat.
2. Consultez le temps de cuisson.
Cuisez pendant le temps le plus court qui est
indiqué puis ajouter du temps si nécessaire.
Les aliments beaucoup trop cuits peuvent
dégager de la fumée ou prendre feu.
3. Recouvrez les aliments pendant la cuisson.
Les couvercles évitent les éclaboussures et
assurent une cuisson homogène des aliments.
4. Retournez les aliments une fois pendant la
cuisson au micro-onde pour accélérer la
cuisson d'aliments tels que du poulet ou des
hamburgers. Les grandes pièces tels que les
rôtis doivent être retournés au moins une fois.
5. Redisposez les aliments tels que les boulettes
de viande au milieu du temps de cuisson du
haut vers le bas et du centre du plat vers
l'extérieur.
1
5 4
7
2
8
9
6 3
+
+
+
+
+
+
+
POWER
CLOCK
g
WEI.ADJ.
GRILL
COMBINATION 1
START
COMBINATION 2
STOP/CANCEL
TIME/MENU
Manual 41568_Multi 02.04.2004 13:02 Uhr Seite 24
25


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