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stellen, um ein verspätetes Aufkochen der Flüssigkeit zu ver-
hindern. Nach dem Erhitzen kurz warten, das Gefäß vorsich-
tig antippen und Flüssigkeit umrühren, bevor Sie es aus dem
Garraum nehmen.
4.6. Gerät reinigen und pfl egen
ACHTUNG
Gefahr von Geräteschaden.
Empfindliche Oberflächen des Drehtellers. Berührung mit
sauren Lebensmitteln vermeiden. Der Drehteller kann be-
schädigt werden.
Mangelhafte Sauberkeit des Kochgeräts kann zu einer Zerstö-
rung der Oberfläche führen, die ihrerseits die Gebrauchsdau-
er beeinflusst und möglicherweise zu gefährlichen Situatio-
nen führt.
Gerät regelmäßig reinigen und Nahrungsmittelreste entfer-
nen.
Bei der Reinigung der Türdichtungen, des Garinnenraums so-
wie angrenzender Teile die Hinweise zur Reinigung beachten,
siehe „10. Reinigung und Pflege“ auf Seite 36.
16573 DE FR NL EN ECommerce Content Final.indb 1416573 DE FR NL EN ECommerce Content Final.indb 14 12.08.2015 09:56:1312.08.2015 09:56:13
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