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Chapter 2: Operating Instructions
PLU Pricing Modes
2-7
PLU Pricing Modes
PLU is an abbreviation for Price Look Up. The PLU is a reference number assigned to a
product's record including fields such as the description, price, tare, etc.
Different PLUs will have different pricing modes. Meat is normally sold "By Weight" by
the pound or kilogram. Many bakery products are sold "By Count". Other products may
be sold in a “standard package”.
By-Weight PLU
Examples of products sold By Weight are meats, cheese, poultry, and produce. By-
Weight items can be priced in three ways:
Priced "Per Pound/kg" - Typically weighed items are priced per pound or kilogram. The
weight multiplied by the unit price equals the total price of the product.
Priced "Per Fraction of a Pound/Kg" (fractional) - The item may be priced by the
fraction of the pound or kilogram (where legal and desired). When the unit is calibrated
in lb. mode, ¼ and ½ pricing are available. In kg mode, 100 gram pricing is available.
"Pounds/kilos for price" - The PLU may be sold with a pounds-for-price (rather than
price per pound). For example, “2 pounds for $1.00” rather than “$0.50/pound.”
By-Count PLU
Examples of items sold by the count are cookies, donuts, rolls, bread, etc. Example: 4
Apples for $0.69. Pricing is entered as a certain quantity of items for a set price.
Standard Pack PLU
An example of an item sold by Standard Pack would be whole, precooked chickens, a
sheet cake or a loaf of bread. These labels use a fixed net weight and total price for the
item.
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