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Melitta E 960-102 Manual

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Extraiga la unidad de preparación tirando del asa hasta sacarla del aparato.
No altere el estado de la unidad de preparación (no desplace ni gire los
componentes de la unidad de preparación).
Lave la unidad de preparación completamente montada bajo el agua
corriente, enjuagándola por todos los lados. Procure, en particular, que la
superficie representada en la fig. J esté libre de restos de café.
Deje secar la unidad de preparación.
Si fuera necesario, elimine los restos de café de las superficies en el interior
del aparato sobre las que se coloca la unidad de preparación.
Vuelva a colocar la unidad de preparación en el aparato.
Pulse el botón rojo del asa y gíre el asa a izquierdas hasta el tope (aprox.
75°). Asegúrese de que el asa quede enclavada.
Coloque los dos dispositivos de bloqueo de la cubierta en la parte trasera
del aparato y gire la cubierta a la izquierda hasta que quede enclavada.
Ajuste el interruptor de encendido/apagado (fig. B, Nº 20) en la posición
"I".
El aparato volverá a encontrarse en modo stand-by.
Indicación
Para una protección óptima de su aparato le recomendamos que limpie la
unidad de preparación al menos una vez por semana.
Programa de limpieza integrado
El programa de limpieza integrado elimina los posos y restos de aceite del café que
no pueden eliminarse a mano. Dura unos 15 minutos en total. Durante el proceso
completo el símbolo de limpieza parpadea.
Para unos resultados de limpieza óptimos le recomendamos que limpie primero la
unidad de preparación (consulte la página 181).
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