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Melitta CI Touch Manual

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Indholdsfortegnelse
DANSK
Indholdsfortegnelse
1 Maskinoversigt ................................................................................................................131
1.1 Oversigt over maskinen ....................................................................................131
1.2 Oversigt over betjeningsfeltet........................................................................ 132
2 For din sikkerhed ............................................................................................................133
2.1 Formålsbestemt brug ........................................................................................ 133
2.2 Fare som følge af elektrisk strøm ...................................................................133
2.3 Risiko for forbrændinger og skoldninger ...................................................133
2.4 Generel sikkerhed ............................................................................................... 134
3 Første trin .......................................................................................................................... 134
3.1 Udpakning af maskinen ....................................................................................134
3.2 Kontrol af leveringsomfanget .........................................................................134
3.3 Opstilling af maskinen ....................................................................................... 134
3.4 Tilslutning af maskinen .....................................................................................135
3.5 Første start af maskinen .................................................................................... 135
4 Grundlæggende betjening ........................................................................................135
4.1 Tænd og sluk af maskinen................................................................................135
4.2 Håndtering af betjeningsfeltet .......................................................................136
4.3 Navigering i menuen ......................................................................................... 136
4.4 Påfyldning af kaebønner og anvendelse af BeanSelect .................... 137
4.5 Anvendelse af malet kae ................................................................................137
4.6 Påfyldning af vand .............................................................................................. 137
4.7 Indstilling af udløb .............................................................................................. 138
4.8 Anvendelse af mælk ........................................................................................... 138
4.9 Tømming af drypbakke og kaegrumsbeholder ....................................138
5 Tilberedning af drikke ..................................................................................................139
5.1 Tilberedning af espresso og café crème ..................................................... 139
5.2 Tilberedning af cappuccino og latte macchiato ...................................... 139
5.3 Tilberedning af mælkeskum og varm mælk ..............................................139
5.4 Tilberedning af varmt vand ............................................................................. 140
5.5 Tilberedning af drikke med opskrifter .........................................................140
5.6 Ændring af indstillinger før og under brygning .......................................140
5.7 Afbrydelse af driktilberedning .......................................................................140
5.8 Tilberedning af to kopper samtidigt ............................................................ 140
6 Permanent ændring af drikindstillinger .............................................................. 141
6.1 Ændring af forindstillinger ...............................................................................141
… 129 …


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