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ITALIANO
12.3 Pulizia del cappuccinatore
Si consiglia di pulire il cappuccinatore una volta ogni settimana con la pulizia per
sistemi ad uso di latte di Melitta
®
per macchine automatiche per caffè.
Procedere come segnalato a pagina 240alla voce „Sciacquare il cappuccinatore“
ed usare anzicché acqua il liquido per la pulizia di sistemi di latte.
Pulire il cappuccinatore sempre subito dopo l’utilizzo, se è stato
riscaldato o montato a schiuma il latte.
Attendere no a quando il cappuccinatore si è raffreddato e pulirlo
dall’esterno con un panno inumidito.
Per una pulizia a fondo quotidiana, svitare il cappuccinatore (g. A,
n. 13) dal tubo di vapore (g. A, n. 12) e smontarlo (Fig. F).
A tale scopo scollegare il tubo del latte, la valvola per schiuma di latte/
acqua calda (g. F, n. 6) e il tubo di aspirazione aria (g. F, n. 2) dal
connettore (g. F, n. 5).
Lavare tutti i componenti sotto acqua corrente. Pulire con accuratezza il
tubo di aspirazione aria.
Montare il cappuccinatore in sequenza inversa.
Spingere il cappuccinatore (g. A, n. 13) no alla battuta sul tubo del
vapore (g. A, n. 12).
Heft_SoloperfectMilk_EU.indd 253 13.12.2012 12:45:01
255


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