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ESPAÑOL
189
11 Transporte y eliminación
Preparación para el transporte, protección anticongelación y me-
didas durante períodos prolongados de inactividad
Evacuación del agua y purga de aire del aparato
Le recomendamos que evacúe el agua del aparato y purgue el aire de su interior si no
tiene previsto utilizar el aparato durante un largo período de tiempo. De este modo, el
aparato quedará protegido frente a daños ocasionados por la escarcha.
Condición: El aparato se encuentra en modo stand-by.
Coloque un recipiente bajo el Perfect Cappucino.
Pulse al mismo tiempo el botón de suministro de vapor
y el botón
ON/OFF
durante más de 2 segundos.
El botón de suministro de vapor parpadea. El símbolo del depósito de
agua se ilumina.
Retire el depósito de agua.
El botón de suministro de vapor parpadea.
En cuanto se ilumine el símbolo de la válvula en la pantalla, gire el
interruptor de la válvula (g. A, Nº 6) a derechas para abrir la válvula.
Sale vapor del Perfect Cappuccino. El símbolo de la válvula y el botón de
suministro de vapor parpadean. En cuanto se ha purgado el agua y el aire
del aparato se ilumina el botón de suministro de vapor y el símbolo de la
válvula .
Gire el interruptor de válvula a izquierdas para cerrar la válvula.
El aparato se encuentra en modo stand-by.
Vacíe el depósito de agua y vuelva a colocarlo en su lugar.
Apague el aparato mediante el interruptor de encendido/apagado.
Desconecte el enchufe de alimentación.
192


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