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FRANÇAIS
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Prudence !
Remplissez le réservoir de café en grains uniquement avec des grains de
café.
Ne remplissez jamais le réservoir de café en grains avec des grains de
café moulus, lyophilisés ou caramélisés.
Sélectionnez le type de grains désiré en positionnant le levier basculant
sur le compartiment correspondant.
Avertissement !
Danger pour les personnes présentant une intolérance à la caféine.
Étant donné qu‘une quantité résiduelle des grains utilisés précédemment est
toujours présente au-dessus du moulin, les deux variétés se mélangent lors
d‘un changement de type de grains. Pour cette raison, il se peut que les deux
premières tasses contiennent encore du café avec caféine malgré le passage
aux grains de café sans caféine. Ainsi, ce n‘est qu‘à partir de la troisième tasse
après changement de grains que le café ne présente plus de caféine.
Remarque
Si le levier basculant est à la verticale lors du processus de préparation, aucun
grain ne parvient dans le moulin.
4.4 Remplir le réservoir d‘eau
Relevez le couvercle du réservoir d‘eau (im. A, n° 3) et retirez le
réservoir d‘eau de l‘appareil par le haut.
Remplir le réservoir d‘eau avec de l‘eau fraîche du robinet jusqu‘au
repère Max. et le remettre en place.
89


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