Manual Melissa 651-007 (page 10 of 18) (English, German, Danish, Polish, Swedish, Norwegian, Finnish)

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INTRODUCTION

To get the best out of your new mini oven, please read through

these instructions carefully before using it for the ﬁrst time. Take

particular note of the safety precautions. We also recommend

that you keep the instructions for future reference, so that you

can remind yourself of the functions of your mini oven.

IMPORTANT SAFETY PRECAUTIONS

• The mini oven may only be used for its original purpose, i.e.

for preparing food for domestic purposes.

• The mini oven is for indoor use only.

• The mini oven may only be connected to 230 V, 50 Hz.

• The mini oven will become very hot during use. Only touch

the mini oven’s handle and controls.

• Do not touch the mini oven with wet hands.

• Use only the accompanying accessories or those

recommended by the manufacturer.

• Do not use the oven compartment for storing anything other

than the accompanying accessories.

• The mini oven, cord or plug must not be placed in water or

allowed to get wet.

• Do not use the mini oven if the cord or plug is damaged, if

it is not functioning properly, or if it has been damaged by a

heavy impact or similar.

• Do not use the mini oven if there are cleaning agent residues

inside the oven compartment.

• Keep an eye on any children in the vicinity of the mini oven

when it is in use.

• Remove the plug from the socket when cleaning, or when not

in use.

• Never try to repair the appliance yourself.

• If the appliance, cord or plug needs to be repaired, it should

be taken to an authorised service centre. Unauthorised

repairs or modiﬁcations will invalidate the guarantee. Please

contact the store where you bought the device for repairs

under guarantee.

Positioning the mini oven

• The mini oven should be placed on a ﬂat surface, with

clearance of at least 10 cm on all sides of the mini oven

(including the rear) to ensure sufﬁcient ventilation. This mini

oven is not suitable for permanent installation, and you must

check that the vent holes on the side of the cabinet are not

covered. If they are covered while the mini oven is in use,

there is a risk of it overheating.

• Place the mini oven at a safe distance from inﬂammable

materials such as curtains.

• Do not place objects on top of the mini oven.

• The mini oven should not be placed on untreated wooden

surfaces, as it may damage them.

• Do not allow the cord or any extension cable to hang over the

edge of a table/counter, and keep it away from hot objects

and naked ﬂames.

Fire hazard!

To reduce the risk of ﬁre occurring in the oven compartment,

please note the following points:

• Never cover the base or sides of the oven compartment with

tin foil, as this can cause the oven to overheat.

• The grid, roasting dish or other accessories and food must

not come into contact with the heating elements.

• Do not cook food for too long or at too high a temperature,

and do not leave the mini oven unattended if it is hot, and

baking parchment, foil or other combustible materials have

been placed in the oven.

• If materials in the oven catch ﬁre, leave the door closed.

Switch the oven off immediately, and remove the plug from

the wall socket.

KEY

1. Temperature control

2. Function selector

3. Timer

4. Indicator light

5. Grid

6. Roasting dish

7. Lower heating element

8. Crumb tray

9. Oven door

10. Upper heating element (not visible)

Also supplied is a handle for inserting/removing the roasting dish

and grid (not shown).

PREPARING THE MINI OVEN

Each individual mini oven is checked at the factory, but for

safety’s sake, after unpacking it, you should check carefully that

it has not been damaged during transport.

• If it appears that the mini oven has been damaged, you must

contact the shop where you bought it, and do not use it until

it has been checked by an authorised specialist.

You should check before installation that all packaging, stickers

and transport materials have been removed from the mini oven

both inside and outside. Position the crumb tray (8) in the bottom

of the oven.

• Ensure that the mini oven is positioned correctly (see the

safety precautions above).

• Wash all accessories in water and washing-up liquid and dry

them before use.

• Plug in.

Please note: The heating elements (7 and 10) in the oven

compartment were oiled during manufacture and may therefore

smoke slightly when the oven is ﬁrst used. This is entirely safe

and will stop after a few minutes.

OPERATING THE MINI OVEN

The accompanying accessories (roasting dish (6) and grid (5)) can

be used for cooking many different types of food. Use the handle

when removing any of the accessories from the oven or when the

accessory itself is hot.

10.

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Melissa 651-007 Manual

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