Manual Melissa 16310228 (page 29 of 69) (English, German, Dutch, Danish, French, Swedish, Spanish, Norwegian, Finnish)

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• Only use bags recom-

mended by the stock-

ist. Do not use kitchen

film or similar, as it may

damage the appliance.

• Remove the bag as

soon as it has been

heat-sealed/sealed. If it

is left in the appliance

while the hot wire cools,

it may stick to the appli-

ance.

• Always keep the hot

wire clean to avoid

contaminating the food

or substances to be

packed.

• Always keep the hot

wire clean of food resi-

dues and dirt so that

the sealing power is not

reduced.

• Do not use the vacuum

or sealing function

when the lid is open.

Make sure that the lid

is locked (using the

release button) before

using the vacuum or

sealing function.

ADVANTAGES OF VACUUM

SEALING

Vacuum-packed food keeps better and

longer in the fridge or freezer compared

to food in packaging with air in it.

Some types of food can also be cooked/

reheated by putting the sealed bag into

a dish of water or in a microwave oven.

When cooking food in a microwave oven,

prick holes in the bag with a fork so that

steam can escape.

It is also possible to seal/vacuum-seal

items such as personal papers, medi-

cines, etc. for travelling, camping or sail-

ing so they do not get wet.

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Melissa 16310228 Manual

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