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3.6 HOW TO USE THE MULTIFUNCTION OVEN ( EV MODELS )
Various cooking options can be selected by the use of switching of dif ferent elements, and temperature that is
controlled by a thermostat.
Oven light
In this position only the light is in operation. The light stays on the other seven use positions.
Fan forced
The circular heating element and fan come into operation and the heat is spread evenly to all shelf positions. Various
types of food can be cooked on different shelves, naturally with the appropriate cooking times. The oven must be
preheated before food is placed inside. Fan mode provides optimum results with: cakes large quantities of foods
and cooking various dishes simultaneously.
To operate, select Fan Forced function along with the temperature.
Fan grill
Use of the Grill Element and Fan. Use for grilling meats, vegetables and poultry. Preheat oven, place food on grill
rack in baking tray and place in the middle of the oven. Other foods maybe cooked underneath whilst grilling.
Grill
Grill Element - Use for toasting and melting cheese or browning. No longer than 5 minutes cooking time. To operate,
select Full Grill Function along with the temperature.
Static oven
The heat is provided from the top and bottom element. The oven must be preheated before food is placed inside.
Static cooking provides optimum results with: cakes, pizzas, bread and for gentle slow cooking of casseroles.
Characteristics of static cooking: heat provided from above and below, cooking is possible only on middle shelf and
should be centrally located in the oven.
Ventilated oven
With this function a continuous circulation of the hot air is provoked, particularly indicated to cook on several levels
of the oven. The scheduled temperature will be reached in little time. The resistance inferior and superior of the oven
are together in operation with the thermostat. The fan is always in operation.
Defrosting
The defrosting takes place in the same way as at room temperature, but with the advantage that it is much more
rapid. In this position only the fan is in operation.
Fan Assisted
The outside ring of the top element and the bottom element and fan come into operation and the heat is spread
evenly to all shelf positions. Suitable for cooking pies and single layer baking. The oven must be preheated before
food is placed inside. To operate, select Fan Assisted function along with the temperature.
The Oven door must be closed for all cooking functions
The accessible parts of the cooker can become hot, if the oven or the grill is in operation.
Do not let children close to the appliance.
INSTRUCTIONS MANUAL
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