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Preparazione dell’apparecchio
135
ATTENZIONE!
Pericolo di lesioni!
Pericolo di lesioni a causa di oggetti appuntiti.
Disporre in orizzontale i coltelli e gli altri oggetti con punte affi -
late, in modo da evitare lesioni.
Stoviglie non idonee o non sempre idonee
Stoviglie non idonee
Stoviglie con elementi di legno, corno, madreperla
Parti in plastica non resistente al calore
Stoviglie composte da più parti collegate tra loro
Stoviglie di stagno
Bicchieri di cristallo
Parti in acciaio non inossidabile
Stoviglie non sempre idonee
Alcuni tipi di vetro possono diventare opachi dopo numerosi cicli di lavaggio
Le parti in argento e alluminio possono scolorirsi
Gli stampi smaltati a vetro possono sbiadire dopo numerosi cicli di lavaggio
Esempio di caricamento delle stoviglie
Caricare i cestelli per le stoviglie
12
/
14
come raffi gurato negli esempi. Per un la-
vaggio ottimale, le stoviglie devono essere collocate nelle posizioni previste.
135


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