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NOTA!
No llenar en exceso el cuenco, ya que se puede dañar el robot de coci-
na. Utilice siempre el accesorio correspondiente para alcanzar un resul-
tado óptimo.
ATENCIÓN!
¡Daños en el aparato!
No sobrecargue la máquina, existe el peligro de sobre-
calentamiento.
Si el aparato funciona con dificultades, aumente el
nivel de velocidad.
No utilice el robot de cocina más de 6 minutos segui-
dos para evitar un sobrecalentamiento.
Si se apaga el robot de cocina durante el funciona-
miento, gire el regulador de velocidad a la posición 0
y deje que el aparato de enfríe 10 minutos.
8. Colocar y utilizar accesorios
El robot de cocina se suministra con tres accesorios para batir.
8.1. Varillas para batir a punto de nieve
Las varillas para batir a punto de nieva están previstas para batir huevos y nata.
No utilice estas varillas para mezclas de masas pesadas.
8.2. Varillas normales
Las varillas normales están previstas para producir, p. ej., mezclas de masas y puré
de patatas.
Junto a una varilla se encuentra un disco de accionamiento que hace girar el cuenco.
Introduzca la varilla que tiene una marca roja en la abertura que sobresale mar-
cada en rojo hasta que se escuche cómo encaja.
60


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