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Indicaciones para preparar
comidas con microondas
Advertencias generales
Para introducir y colocar los alimentos de la forma más adecuada,
disponga los trozos más gruesos en el exterior del plato
Rogamos que tenga en cuenta los tiempos de cocción exactos.
Ajuste primero el tiempo de cocción más corto indicado y prolongue la
cocción si fuera necesario.
¡ADVERTENCIA!
Si los alimentos se sobrecalientan de forma extrema pueden emitir humo o
inflamarse.
Tape los alimentos mientras se están cocinando con una tapa apta para
microondas. Tapando los alimentos evitará que se ensucie el interior y
además la comida se calienta de forma más homogénea.
Si cocina comidas como trozos de pollo o hamburguesas se recomienda
dar la vuelta a las piezas una vez durante la preparación en el
microondas para acelerar el proceso de cocción. A los trozos más
grandes como asados o pollo asado se les debería dar la vuelta más de
una vez.
Si cocina muchos trozos pequeños, como por ejemplo albóndigas, se
recomienda que los revuelva: Transcurrida la primera mitad del tiempo de
cocción, debería remover la comida para que los trozos que se
encontraban en el centro pasen al exterior y los que estaban abajo suban
arriba.
Mikrowelle MD 11025 3-in-1 ES.book Seite 10 Dienstag, 7. August 2007 4:48 16
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