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AVVERTENZA!
Pericolo d’incendio!
Pericolo d’incendio a causa di alimenti bruciati.
Non lasciare mai l’apparecchio incustodito durante il
funzionamento.
Sorvegliare il processo di cottura per evitare che le
pietanze si brucino.
Il pane può prendere fuoco.
Sorvegliare il processo di tostatura delle fette di pane
per evitare un surriscaldamento.
Se si utilizza la teglia come vaschetta raccogligrasso,
non usare mai la funzione di riscaldamento della par-
te inferiore del forno. In tal caso usare solo la funzio-
ne di riscaldamento della parte superiore del forno.
ATTENZIONE!
Pericolo per la salute!
Cuocere o grigliare a temperature troppo elevate può
provocare la formazione di sostanze nocive per la salu-
te.
Rimuovere eventuali residui di alimenti bruciati.
Evitare che gli alimenti diventino troppo scuri quando si cuo-
ciono o grigliano.
3.4. Pulizia
Seguire le istruzioni riportate di seguito e pulire le superfi-
ci che vengono a contatto con gli alimenti come descritto nel
capitolo “9. Pulizia e manutenzione a pagina 140.
Per evitare lesioni, lasciare raffreddare l’apparecchio per ca.
60minuti prima di spostarlo o di pulirlo.
128


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