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DE
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NL
FR
ES
IT
Yoghurt
Zutaten Menge
H-Milch 1000 ml
Probiotische Joghurtkultur 100 ml
Zucker 60 g
Jam
Zutaten Menge
Fein geschnittene Erdbeeren 720 ml
Stärke 1/3 Tasse/80 g
Gelierzucker 2 TL
Defrost
Zutaten Menge
Wasser 330 ml
Salz 1 TL
Öl 2 TL
Mehl 560 g
Knead
Zutaten Menge
Wasser 330 ml
Salz 1 TL
Öl 2 TL
Mehl 560 g
Dough
Zutaten Menge
Wasser 350 ml
Salz 1 1/2 TL
Öl 2 TL
Zucker 2 TL
Mehl 600 g
Hefe 1 1/4 TL
Gluten Free
Bread
Zutaten Brot 500 g Brot 750g Brot 1000g
Wasser 140 ml 190 ml 230 ml
Butter 2 TL 2 1/2 TL 3 TL
Salz 2/3 TL 3/4 TL 1 TL
Mehl (max.
Menge)
255 g 290 g 320 g
Eier 1 Stck 1 Stck 1 Stck
Maispulver 1/4 Tasse 1/2 Tasse 3/4 Tasse
Trockenhefe
(max. Menge)
1 1/2 TL 1 1/2 TL 1 1/2 TL
Quick
Zutaten Brot 500 g Brot 750g Brot 1000g
Wasser 140 ml 190 ml 230 ml
Butter 2 TL 2 1/2 TL 3 TL
Salz 2/3 TL 3/4 TL 1 TL
Mehl (max.
Menge)
290 g 360 g 435 g
Zucker 1 TL 2 TL 3 TL
Trockenhefe
(max. Menge)
1 1/2 TL 1 1/2 TL 2 1/3 TL
Cake
Zutaten Menge
Mehl 285 g
Bicarbonat-Soda 1 TL
Salz 1/2 TL
Butter 110 g
Puderzucker 225 g
Eier (aus Freilandhaltung) 2
Bananen 2
Mich 50 ml
Vanille Extrakt 1 TL
Dessert
Zutaten Menge
Eier 3 Stck
Gekochter Reis 1 Tasse
Zucker 1/8 Tasse
Rosinen 1/4 Tasse
Vanille 1 TL
Zimt 1 TL
Milch 2 Tassen / 400ml
12


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