Manual Magimix Ma Cuisine Vapeur - 2013 (page 44 of 65) (English)

531505

Zoom out

Zoom in

1/65

Vegetables

Preparation: 20 min

Cooking: 30-35 min at 100°C

Serves 4

1 kg celeriac

125g thick crème fraîche

2 tbsp fruity olive oil

Salt

1. Peel and wash the celeriac. Cut into 4-cm cubes.

2. Pour a litre of water into the water tank, spread

the celeriac cubes out in one of the steamer

baskets, put the lid on and cook for 30-35 min.

The celeriac should be very soft and easy to

pierce with a knife.

3. Drain the celeriac and allow to cool slightly.

Blend to obtain a smooth consistency, then mix

in the crème fraîche. Add the olive oil slowly.

Stirring continuously, and season with salt.

4. Reheat the purée for 5 min over a low heat.

Serve piping hot, preferably with a poultry dish.

Celeriac purée

Preparation: 20 min

Cooking: 20-25 min at 100°C

Serves 4

4 medium-sized courgettes

4 tbsp single cream

4 tbsp snipped mint

1 tbsp lemon juice

Freshly-ground mixture of

black, white, green, pink and

Jamaican peppercorns

Table salt

1. Peel and wash the courgettes, cut into pieces.

Pour a litre of water into the water tank, lay the

courgette pieces in one of the steamer baskets,

put the lid on and cook for 20-25 min. Allow to

drain completely.

2. Blend the courgettes with the cream, salt, pepper

and lemon juice.

3. Stir in the mint. Reheat for 5 min over a low heat

and serve piping hot.

Can also be served chilled as a vegetable dip.

Minted courgette purée

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Magimix Ma Cuisine Vapeur - 2013 in the language / languages: English as an attachment in your email.

The manual is 0,82 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Magimix Ma Cuisine Vapeur - 2013

Magimix Ma Cuisine Vapeur - 2013 User Manual - Dutch - 68 pages

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Magimix Ma Cuisine Vapeur - 2013 Manual

Product: