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SBATTITORE: da utilizzare nella bacinella
per montare a neve gli albumi, per
realizzare meringhe, mousse, soufflé...
DISCHI: da utilizzare nella bacinella
media. Per tagliare a
affettare e
grattugiare frutta, verdura e formaggio
con diversi spessori (2 mm e 4 mm).
*a seconda del modello
ACCESSORI STANDARD
MINI BACINELLA : dotato di un coltello
in metallo per frullare, tritare, mescolare,
omogeneizzare…le piccole dosi.
COLTELLO IN METALLO: da utilizzare
nella bacinella grande per tritare,
mescolare, omogeneizzare, sbriciolare...
Blender
m
ix* ideato per frullare e
mescolare le zuppe e altre preparazioni
liquide per una migliore cremosità.
COLTELLO PER PANE: da utilizzare nella
bacinella per impasti con o senza lievito.
BACINELLA MEDIA*: pratico e facile da
pulire,appositamente ideato per essere
utilizzato con i dischi.
LLO
IN
METALLO
dt
66
*
*
68


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