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Enkele recepten voor gearomatiseerde suiker
Suiker voor ijsthee
1 kaneelstokje
1 tl gemberpoeder
2 kardemompeulen
1 kruidnagel
Energiesuiker
1 el goji bessen
1 el gedroogde hibiscusbloemen
1 el limoenschil
½ tl gemberpoeder
Suiker met viooltjessmaak
40 g harde snoepjes met viooltjessmaak
100 g kristalsuiker
Doe de snoepjes en de suiker in de minikom. Druk 4 keer op Pulse en laat 10 seconden
draaien op snelheid 4 totdat u een fijn poeder heeft.
Voor de verandering kunt u de snoepjes met viooltjessmaak vervangen door andere
harde snoepjes (munt, aardbeien, sinaasappel etc.)
Exotische suiker
50 g gemengde gedroogd vruchten (ananas, papaja, kokoschips)
100 g kristalsuiker
Doe alle ingrediënten in de minikom. Druk 4 à 5 keer op Pulse.
Mix alle kruiden 40 seconden in de minikom op snelheid 4. Open de kom, voeg 200 g
suiker toe. Sluit de kom weer en schud alles goed door elkaar.
58
BEREIDINGEN IN DE MINIKOM
59


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