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Schritt 7: Sobald Sie fertig sind, können Sie die Auffangschale mit den frisch
geschnittenen Lebensmitteln entfernen und mit dem Zerlegen zum Reinigen
beginnen.
VERPACKEN - REINIGEN
Schritt 1: Entfernen Sie die Schale mit frisch geschnittenen Lebensmitteln
und entleeren Sie sie.
Schritt 2: Drücken Sie den Verriegelungsknopf nach unten, um die
Zuführung zu lösen. Gehen Sie dabei vorsichtig vor, da die Klingen scharf
sind.
Schritt 3: Ziehen Sie den Livington TurboCut von der Arbeitsplatte, indem
Sie die Saugnäpfe lösen.
*HINWEIS: Der einfachste Weg, dies zu tun, besteht darin, den Livington
TurboCut in einem Winkel und nicht gerade nach oben zu ziehen.
Schritt 4: Entnehmen Sie das Reinigungswerkzeug (#2).
*HINWEIS: Gehen Sie beim Reinigen der Klingen vorsichtig mit dem
Werkzeug um.
Schritt 5: Klappen Sie den Livington TurboCut zusammen, indem Sie ihn
flach auf Ihre Arbeitsplatte legen und leichten Druck auf die Basis ausüben,
bis er geschlossen ist.
Schritt 6: Reinigen Sie den Livington TurboCut unter warmem Wasser mit
Spülmittel, spülen Sie ihn ab und trocknen Sie ihn gründlich, um ihn
zu verstauen. Tipp: DerTurboCut kann nach dem Zerlegen auch im
Geschirrspüler gereinigt werden.
EN
Always operate and store the device out of the
reach of children.
Do not place the Livington TurboCut near heat
sources, flammable objects or substances that
radiate heat.
Do not push in foodstuffs with your hands - the
blades are very sharp. Always use the safety
cap.
Do not carry the device by the drip tray or the
infeed.
NOTE: Before using the Livington TurboCut for the first time, hold it under
warm water with detergent, rinse and dry thoroughly
The Livington TurboCut is a multifunctional device.
It allows you to slice fruits and vegetables, julienne, thick chips, French fries
and more, while keeping them juicy and fresh.
The Livington TurboCut is perfect for:
Vegetable chips
Thick-cut chips, cheese slices, fine juliennes
Preparing vegetable and fruit salads, pizza toppings & much more...
#1 | The Livington TurboCut is easy to clean and fully dishwasher safe.
Silicone feet are attached to the body for added stability.
1. Handle: Squeeze the handle and turn it clockwise until it releases. Press
down to start cutting food.
2. Finger guard: Always use this when cutting food to keep your fingers
away from the sharp blades
3. Locking knob: Pull up on the locking knob to remove the blade cover.
Also pull up the locking knob to attach and lock the TurboCut.
4. Infeed: Place food into the TurboCut to begin chopping or slicing.
Opening: 9 cm (wide) x 8.5 cm (high)
5. Foldable legs: Fully unfold the foldable legs to make the Livington
TurboCut stable. Make sure these are fully extended and locked to ensure
the drip tray fits.
6. Suction feet: Provide a clean, smooth and non-porous surface on
which the Livington TurboCut can be attached and stand. Press
the device to make it stick to the surface.
Caution: With very rough worktops, the suction power may not
be perfect.
7. Closed blades: Change the style of your slices/cuts using the two
sliders on the back.
8. Blade slider: Slide in and out to switch between thin, thick and julienne
cuts.
9. Slice thickness adjustment: Turn the wheel to select the thickness
between 0.5mm and 8.0mm. (The higher the number, the thicker the
slice)
10. Drip tray
11. Cleaning Tool
12. Blade cover: Safety cover for the blades when the product is not in use.
M34840_TurboCut_Manual_20230112_2_DR.indd 5M34840_TurboCut_Manual_20230112_2_DR.indd 5 17.01.23 13:3817.01.23 13:38
5


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