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Ingrediënten Bereiding
4
1. Verwarm de oven voor op 180 °C.
2. Voeg de boter en de room toe aan de Livington
Copperline WonderCooker, en breng het geheel op het
fornuis aan de kook.
3. 4 koppen Cheddar en 4 Tassen Gruyère in een schaal
mengen met het maïszetmeel, uienpoeder, zout, en de
gemalen zwarte peper tot een kaasmengsel.
4. Het kaasmengsel toevoegen aan de room en onder
voortdurend roeren laten smelten.
5. Voeg de gekookte noedels toe en meng het geheel
goed.
6. Gebruik de rest van de kaas om te garneren.
7. Plaats de Livington Copperline WonderCooker in de
oven en gedurende 25 min. bij 170 °C laten gratineren.
1 pak ongezouten boter
(kamertemperatuur)
2 l room
5 koppen geraspte Cheddar
5 koppen geraspte Gruyère
1 EL maïszetmeel
1 TL uienpoeder
1½ TL zout
½ TL gemalen zwarte peper
1½ kg hoorntjesnoedels,
gekookt volgens de
instructies van de producent
12 porties
Maccaroni met kaas
4


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