Manual Livington Copperline WonderCooker (page 8 of 20) (English, German, Dutch, French, Italian)

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cooking side dishes such as vegetables and

potatoes�

3. Grill pan (#6)

The ﬂat pan can also be used as a grill pan for

foodstuﬀs such as steaks or grilled cheese�

4. Frying pan (#7)

The casserole can be used as a frying pan -

ideal for searing ham, for preparing gravy, or

for slow cooking on an induction hob�

5. Casserole (#8)

Place the ﬂat pan with the steel induction

plate on top of the casserole to use the

WonderCooker as a Dutch oven - perfect

for braising foodstuﬀs like ribs or for baking

bread�

RECOMMENDATIONS

When cooking on the hob

• We recommend a low to medium heat setting

for most cooking processes� The CeramiTech

coating distributes the heat more eﬃciently

and evenly� This means that some protein-

rich foods are cooked more quickly�

• The CeramiTech coating eliminates the

requirement for addition of butter or cooking

oil� If you want to use oil or butter, we

recommend using oil or butter with a high

smoke point, such as peanut oil, corn oil or

(clariﬁed) butter�

• Olive oil and spray oils should not be used for

frying or deep frying, because olive oil has a

lower smoke point than other vegetable oils,

and can leave residues on your cookware�

However, olive oil can be used to ﬂavour your

recipes�

Correct kitchen appliances

To prevent the coating from being scratched, we

recommend using non-metallic utensils with

your Livington Copperline WonderCooker� Do

not cut food on the Copperline WonderCooker

and do not use any sharp devices such as forks,

knives, mashers or whisks that can scratch the

cooking surface�

TIPS

Removing stubborn residues

If food burns on the Livington Copperline

WonderCooker, a stubborn residue can be left

behind� If this cannot be removed by normal

cleaning, soak the cookware in hot water with

a tablespoon of acid-free detergent for 15

minutes� Allow the water to become lukewarm

before emptying and rinsing the dishes� Wipe

with a plastic spatula or a non-abrasive sponge

to remove the residue� Repeat the process if

necessary�

Cooking with gas

When cooking over a gas hob, make sure that

the ﬂame only touches the bottom surface of

the cookware� Your cookware may otherwise

become discoloured if the ﬂame reaches the

sides of the pot�

NOTE: The Livington Copperline WonderCooker

has an extremely high thermal conductivity�

Even a low setting on some gas burners could

overheat and possibly burn some foodstuﬀs,

such as thinly sliced onions�

Deep-frying

• Use an oil with a high smoke point� The

smoke point is the temperature to which an

oil can be heated before it starts to smoke

and burn� Rapeseed oil, sunﬂower oil and

vegetable oil are preferred�

• Never ﬁll the WonderCooker to more than

two thirds (approx. 6 l) of its capacity with

oil, because the oil can boil up and spill over

when food is added�

• Make sure you have a well-ﬁtting lid to hand,

such as the glass lid of the WonderCooker,

in case the oil should catch ﬁre� If no glass lid

is nearby, a large, ﬂat baking tin can be used

as an alternative�

• Check the temperature of your oil. If you

have a food thermometer, heat the oil to

160°C for low, 175°C for moderate and 190°C

for high temperature� Avoid heating the oil

to temperatures above 190°C, otherwise

it could catch ﬁre� If you don‘t have a food

thermometer, test the oil with a small piece

of bread� This should turn brown in 30-40

seconds at a moderate temperature�

• Never place wet or frozen food in the grill

pan. The excess liquid can cause the oil to

splash, which can lead to injury� Use a dish

towel to dry excessive moisture oﬀ foods

before frying or deep-frying them�

• Never leave cookware with hot oil

unattended. Oil can overheat and catch ﬁre in

just a minute or two�

• Remove the food using a large spoon or

ladle with slits, or with heat-resistant tongs,

or something that can drain the oil if you

take the food out of the frying baskets (only

included in the deluxe set)�

• To be able to dispose of the oil safely, allow

it to cool completely in the WonderCooker,

pour it into a jug, and from this back into its

original bottle� Never pour oil down the sink�

• If the oil starts to emit smoke, turn oﬀ the

LivingtonCopperlineWonderCooker_Manual_20200529_CP.indd 8 29.05.20 10:55

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Livington Copperline WonderCooker Manual

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