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Contents
1 Appliance at a glance............................................ 2
1.1 Description of appliance and equipment................. 2
1.2 Appliance range of use............................................... 2
1.3 Conformity..................................................................... 3
1.4 SVHC substances according to REACH
regulation*.................................................................... 3
1.5 EPREL database*......................................................... 3
1.6 Saving energy............................................................... 3
2 General safety instructions.................................. 3
3 Controls and displays............................................ 5
3.1 Operating and control elements................................ 5
3.2 Temperature display.................................................... 5
4 Putting into operation........................................... 5
4.1 Transporting the appliance........................................ 5
4.2 Installing the appliance.............................................. 5
4.3 Installation.................................................................... 6
4.4 Adjusting the contact of the door seal.................... 10
4.5 Disposing of packaging............................................... 11
4.6 Connecting the appliance........................................... 12
4.7 Switching on the appliance........................................ 12
5 Control................................................................... 12
5.1 Child proofing............................................................... 12
5.2 Door alarm..................................................................... 12
5.3 SabbathMode................................................................ 12
5.4 Refrigerating food........................................................ 13
5.5 Setting the temperature............................................. 13
5.6 SuperCool...................................................................... 13
5.7 Butter dish.................................................................... 13
5.8 Relocating the retainers............................................. 14
5.9 Dividing the pull-out compartment........................... 14
5.10 Storing food in the Lift-up-Box*................................ 14
6 Maintenance.......................................................... 14
6.1 Defrosting...................................................................... 14
6.2 Cleaning the appliance............................................... 14
6.3 Customer service......................................................... 15
6.4 Energy efficiency class lighting*.............................. 15
7 Malfunctions......................................................... 15
8 Decommissioning.................................................. 17
8.1 Switching off the appliance....................................... 17
8.2 Taking the appliance out of service.......................... 17
9 Disposal................................................................. 18
9.1 Preparing appliance for disposal.............................. 18
9.2 Disposing of the appliance in an environmentally
friendly manner............................................................ 18
The manufacturer works constantly on the further develop‐
ment of all the types and models. Therefore please under
stand that we have to reserve the right to make design,
equipment and technical modifications.
To get to know all the benefits of your new appliance,
please read the information contained in these instructions
carefully.
The instructions apply to several models. Differences may
occur. Text relating only to specific appliances is marked
with an asterisk (*).
Instructions are marked with a , and results are marked
with a .
1 Appliance at a glance
1.1 Description of appliance and equip‐
ment
Note
uPlace food inside the appliance as shown in the diagram.
This allows the appliance to save energy during opera‐
tion.
uShelves, drawers and baskets are arranged for optimum
energy efficiency on delivery.
Fig. 1
(1) Operating panel (7) Bottle rack
(2) Internal lighting (8) Adjustable door
(3) Extending shelf (9) Type plate
(4) Relocatable retainers (10) Adjustable plinth panel
(5) Extending shelf,
coldest zone
(11) Height-adjustable feet,
front and back
(6) Lift-up Box*
1.2 Appliance range of use
Intended use
The appliance is only suitable for cooling
food products in a domestic or household-like
environment. This includes, for example, use:
-in staff kitchens, bed and breakfast estab‐
lishments,
-by guests in country houses, hotels, motels
and other accommodation,
-for catering and similar services in the
wholesale trade.
The appliance is not suitable for freezing
food;
The appliance is suitable for integrating
under counters.
All other types of use are not permitted.
Foreseeable misuse
Appliance at a glance
2 * Depending on model and options
2


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