Manual Liebherr K 2834 (page 10 of 16) (English)

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uReset the temperature 24 hours after storing the food.

When the room temperature is higher than 15 °C:

uSwitch off Cool-Plus: Press theCool-Plus Fig. 3 (2) button.

5.2.2 Storage times

Guide times for storing various types of food in the freezer

compartment:

Ice cream 2 to 6 months

Sausage, ham 2 to 6 months

Bread, bakery products 2 to 6 months

Game, pork 6 to 10 months

Fish, fatty 2 to 6 months

Fish, lean 6 to 12 months

Cheese 2 to 6 months

Poultry, beef 6 to 12 months

Vegetables, fruit 6 to 12 months

Storage times given are guide times.

5.2.3 Thawing food

- in the refrigerator compartment

- in a microwave oven

- in a conventional or fan oven

- at room temperature

uRemove only as much food as is required. Use thawed

food as quickly as possible.

uFood once thawed should be re-frozen only in exceptional

cases.

6 Maintenance

6.1 Defrosting

6.1.1 Defrosting refrigerator compartment

The fridge compartment defrosts automatically. The

defrosted water will evaporate. Water drops or a thin layer

of frost or ice can form on the back wall; this is a completely

normal part of the machine’s function.

uClean the drain hole at regular intervals to allow the

defrost water to drain (see 6.2 Cleaning the appliance) .

6.1.2 Defrosting freezer compartment

A layer of frost and ice forms in the freezer compartment

after the appliance has been in use for a lengthy period of

time. This is quite normal. The layer of frost and ice forms

more quickly if the door is opened frequently or if the food is

warm when placed inside. However, a thick layer of ice will

increase the appliance‘s energy consumption. You should

therefore defrost the appliance regularly.

WARNING

Improper defrosting of the appliance!

Injuries and damage.

uDo not use mechanical equipment or other methods to

speed up the defrosting process other than those recom‐

mended by the manufacturer.

uDo not use electrical heating or steam-cleaning appli‐

ances, naked flames or defroster sprays to defrost.

uDo not use sharp objects to remove ice.

uSwitch off the appliance.

uPull out the plug.

uWrap the frozen food in newspaper or blankets and store

in a cool place.

uLeave the compartment and appliance door open during

defrosting.

uRemove detached pieces of ice.

uIf necessary, pick up defrost water several times, using a

sponge or cloth.

uClean the compartment (see 6.2 Cleaning the appliance) .

6.2 Cleaning the appliance

Clean the appliance regularly.

WARNING

Risk of injury and damage as a result of hot steam!

Hot steam can lead to burns and can damage the surfaces.

uDo not use any steam cleaners!

NOTICE

Incorrect cleaning damages the appliance!

uDo not use cleaning agents in concentrated form.

uDo not use any scouring or abrasive sponges or steel

wool.

uDo not use any sharp or abrasive cleaning agents, nor

any that contain sand, chloride or acid.

uDo not use chemical solvents.

uDo not damage or remove the type plate on the inside of

the appliance. It is important for the customer service.

uDo not pull off, bend or damage cables or other compo‐

nents.

uDo not allow any cleaning water to enter the drain

channel, ventilation grille or electrical parts.

uPlease use soft cleaning cloths and a universal pH-

neutral cleaning agent.

uPlease use cleaning and care products suitable for

contact with foodstuffs in the appliance interior.

uEmpty appliance.

uPull out the power plug.

uClean plastic outer and inner surfaces with lukewarm

water and a little washing-up liquid.

uOnly use a soft clean cloth to wipe side walls with a

paint finish. In the case of heavy soiling, use lukewarm

water with neutral cleaning agent.

uUse only a soft clean cloth to wipe door surfaces with a

paint finish. In the case of heavy soiling, use a little water

or neutral cleaning agent. A micro-fibre cloth can be used

optionally.

Do not treat the lettering on the painted door surfaces with

harsh, abrasive agents. Wipe off any dirt with a soft cloth

and some water or neutral cleaner.*

uClean drain hole: Remove deposits

with a narrow instrument, e.g. a

cotton bud.

uMost of the parts can be dismantled for cleaning: see the

relevant chapter.

uClean drawers by hand with lukewarm water and a little

washing up liquid.

uClean other items of equipment by hand with lukewarm

water and a little washing-up liquid.

After cleaning:

uWipe dry the appliance and items of equipment.

uConnect the appliance and switch it on again.

When the temperature is sufficiently cold:

uPut the food back inside.

Maintenance

10 * Depending on model and options

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Others manual(s) of Liebherr K 2834

Liebherr K 2834 User Manual - German - 16 pages

Liebherr K 2834 User Manual - Dutch - 16 pages

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Liebherr K 2834 Manual

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