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Het apparaat in één oogopslag
Stelpoten
Typeplaatje
IJsblokjeshouder/-fles*
Laden met info-systeem* voor overzicht
levensmiddelen en uiterste houdbaarheid
Invriesplateau*, koudeaccu*
1 In/Uitschakeling en temperatuurregelaar
Overzicht van apparaat en interieur
Afb. A
Bedienings- en controlepaneel
Stand van temperatuurregelaar
1 = warm
4 = koud
W Adviesstand: "1,5"
Superfrost
Voor het snel invriezen van verse levensmiddelen:
W Druk kort op de Superfrost-toets
2 zodat het
lampje oplicht.
W 6-24 uur voorvriezen, afhankelijk van de hoeveel-
heid in te vriezen levensmiddelen.
W Leg de verse levensmiddelen vervolgens bij
voorkeur in de bovenste laden.
- Na in totaal ca. 50 uur wordt Superfrost automa-
tisch uitgeschakeld.
Info-systeem*
De symbolen van het info-systeem hebben de
volgende betekenis:
Symbool product
soep, kant-en-klare maaltijden
ijs
kaas
brood
groente
fruit
worstjes
vis
gevogelte
varkensvlees
wild
rund-/kalfsvlees
paddestoelen
Stel op de lade de diepvriesproducten en maand
voor consumptie in.
* afhankelijk van model en uitvoering
4 Toets voor uitschakelen geluidssignaal bij alarm,
met waarschuwingslampje voor te hoge
temperatuur
2 Superfrost-toets controlelampje (LED)
Aan = functie ingeschakeld
Bedienings- en controlepaneel
Afb. A1
3 Temperatuurdisplay voor ingevroren levens-
middelen
A1
SUPER FROSTALARM
-15 -18 -21 -25 -32
°C
1
2
4
3
O
SUPER FROSTALARM
-15 -18 -21 -25 -32
°C
1
2
4
3
O
A2
A
...............
.
. .... .
.........
.... ...... ...... ...... ...... ...... ....... ..
...............
.... ...... ...... ...... ...... ...... ....... ..
.... ...... ...... ...... ...... ...... ....... ..
.... ...... ...... ...... ...... ...... ....... ..
.. . .. .. ..
.. . .. .. ..
.. . .. .. ..
.. . .. .. ..
.. . .. .. ..
.. . .. .. ..
................
................
................
................
................
................
.................... .....
.................... .....
.................... .....
SUPER FROSTALARM -15-18-21-25-32
°C
1
2
4
3
O
2


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