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Liebherr CUel 2331-20 Manual

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u
24 hours before freezing food, set the temperature to a mid
to cold position
u
Switch on Cool-Plus: Press theCool-Plus
Fig. 3 (2)
button.
w
The freezer temperature will drop, and the appliance will
operate at the maximum refrigerating capacity.
So that the food is rapidly frozen through to the core, do not
exceed the following quantities per pack
- Fruit, vegetables up to 1 kg
- Meat up to 2.5 kg
u
Pack the food in portions in freezer bags, reusable plastic,
metal or aluminium containers
u
Distribute the food over the shelf and do not let it touch
goods that are already frozen, in case this causes them to
defrost.
u
Reset the temperature 24 hours after storing the food.
When the room temperature is higher than 18 °C:
u
Switch off Cool-Plus: Press theCool-Plus
Fig. 3 (2)
button.
5.2.2 Storage life
Standard values for the storage life of various types of food in
the freezer compartment:
Ice-cream 2 to 6 months
Sausage, ham 2 to 6 months
Bread, bakery products 2 to 6 months
Game, pork 6 to 10 months
Fatty fish 2 to 6 months
Lean fish 6 to 12 months
Cheese 2 to 6 months
Poultry, beef 6 to 12 months
Vegetables, fruit 6 to 12 months
The values indicated for storage life are standard ones.
5.2.3 Thawing food
- in the refrigerator compartment
- in a microwave oven
- in a conventional or fan oven
- at room temperature
u
Remove only as much food as is required. Use thawed food
as quickly as possible.
u
Food once thawed should be re-frozen only in exceptional
cases.
5.2.4 Drawers
u
To store frozen food directly on the shelves pull the drawer
forward and lift it out.
5.2.5 Shelves
Moving shelves
u
To remove the shelf: lift up at the front
and pull out.
u
To put the shelf back: simply push in as
far as it will go.
5.2.6 VarioSpace
You can remove the shelves and
drawers. This leaves more room for
larger food items such as poultry,
meat, large game and tall baked
goods, which can be frozen whole
before further preparation.
u
Each drawer can hold max. 25 kg of frozen food.
u
The shelves can each be loaded with 35 kg of frozen food.
6 Maintenance
6.1 Manual defrosting
Fridge compartment:
The refrigerator compartment is defrosted automatically. The
defrost water evaporates as a result of the heat of the
compressor. Drops of water on the rear wall are perfectly
normal.
u
Regularly clean the drain opening to allow the water to flow
away (see 6.2 Cleaning the appliance) .
Freezer compartment:
A layer of frost or ice can build up in the freezer compartment
after a long period of operation.
The layer of frost or ice builds up faster if the appliance is
opened often or if the food is warm when placed inside.
However, a thick layer of ice will increase the appliance‘s
energy consumption. You should therefore defrost the appli-
ance regularly.
Thawing process:
WARNING
Danger of injury and damage
u
Do not use any mechanical aids or other means not recom-
mended by the manufacturer in order to accelerate the
defrosting process.
u
Do not use electrical heating or steam cleaning equipment,
open flames or defrosting sprays to defrost.
u
Do not use sharp implements to remove the ice.
u
Do not damage the pipework in the refrigerant circuit.
u
Switch off the appliance.
u
Pull out the power plug or switch off the fuse.
u
If possible, put the frozen goods in the freezer drawer,
wrapped in newspaper or a blanket, and store in a cool
place.
u
Place a pan with hot, not boiling
water on a middle shelf.
w
Defrosting is speeded up.
u
Leave the door of the appliance open while defrosting.
u
Remove detached pieces of ice.
u
If necessary, pick up defrost water several times, using a
sponge or cloth.
u
Clean the appliance (see 6.2 Cleaning the appliance) .
6.2 Cleaning the appliance
Clean the appliance regularly.
Maintenance
* Depending on model and options 9
… 9 …


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