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Liebherr CBNPes 5167 PremiumPlus Manual

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20
SUPERFROST
Fresh food should be frozen to the
core as rapidly as possible. This is
provided by the Superfrost facility.
The maximum amount of food (in kg)
which can be frozen in 24 hours is
shown on the type plate ("Freezing
capacity").
Activating Superfrost
Activate the MAIN MENU.
Activate the FREEZING menu.
Place the cursor on SUPERFROST. Press button ➂.
Place the cursor on INFO. Press button ➂. The information in the
display describes what Superfrost is used for.
Press button ➄ until ON and INFO are displayed again.
Place the cursor on ON.
Press button ➂. Superfrost is activated.
• Wait 24 hours.
• Then place the fresh food inside the
freezer.
- The Superfrost function switches o
automatically. Depending on the
quantity of food placed in the freezer,
this will normally be between 30 and
max. 65 hours.
Prematurely deactivating
Superfrost:
Activate the MAIN MENU.
Activate the FREEZING menu.
Activate the SUPERFROST menu.
Place the cursor on OFF.
Press button ➂. Superfrost is deactivated.
You should not switch on the Superfrost func tion:
- when placing frozen food in the freezer;
- when freezing up to 2 kg fresh food daily.
ICEMAKER
Activating the ice maker
Activate the MAIN MENU.
Activate the FREEZING menu.
Place the cursor on ICEMAKER. Press
button ➂.
ON/OFF will appear in the display. Press
button ➂.
Place the cursor on INFO. Press button ➂.
The information in the display describes
what you should note when using the
ice maker.
!!! Before the ice maker is switched on, ensure that the water
supply has already been connected to the appliance. Informa-
tion about this can be found in the separately enclosed icr
maker operating instructions.
Press button ➄ until ON and INFO are displayed again.
Place the cursor on ON. Press button ➂.
The ice maker is now switched on. A symbol will appear in the display
to show that ice cubes are being produced.
When the ice cube drawer is full, a new symbol is shown
in the display.
Switching o the ice maker:
Activate the MAIN MENU.
Activate the FREEZING menu.
Activate the ICEMAKER menu.
Place the cursor on ON/OFF. Press button ➂.
Place the cursor on OFF. Press button ➂.
The ice maker is switched o.
Notes on freezing
• Pack food which you are freezing yourself in quantities appropriate
to your household. To ensure that the food freezes right through,
the following quantities should not be exceeded per pack age:
fruit, vegetables: up to 1 kg, meat: up to 2.5 kg.
• Do not allow fresh food which is to be frozen to come into contact
with food already frozen. Always keep packs dry in order to avoid
them sticking together.
• Always write the date and contents on the pack and do not exceed
the stated storage time for the food.
• Do not freeze bottles and cans which contain carbonated drinks
as they might burst.
• Only take out as much food as is immediately required for thawing.
Use food which has been thawed in prepared meals as quickly
as possible.
Frozen food can be thawed in the following ways: in a fan
oven, in a microwave oven, at room temperature, in the refrigerator.
FREEZING in the main menu
Activate the MAIN MENU.
Place the cursor on FREEZING.
Press button ➂ - the menu for FREEZ-
ING, which contains the following op-
tions, will appear in the display.
TEMPERATURE
Temperature settings in the freezer
compartment.
SUPERFROST
Activating Superfrost.
ICEMAKER
Switching the ice maker on and o.
ON / OFF
Switching the freezer o and on.
Use buttons ➅ or ➆ to select one of these items.
TEMPERATURE
Changing the temperature in the freezer
compartment
Place the cursor on TEMPERATURE.
Press button ➂.
Information on the recommended
freezer temperature will be displayed.
Press button ➂.
The current temperature is then shown
at the top of the display and the desired
temperature is shown at the bottom.
Use button ➅ to increase the tempera-
ture = warmer. Use button ➆ to reduce
the temperature = colder (e.g. -20°C).
Press button ➂ to accept the new set-
ting or button ➄ to cancel the procedure
without saving.
If the setting is accepted, the freezer temperature will be adjusted
to -20°C. If the procedure is cancelled, the electronic control system
will switch back to the FREEZING menu.
… 6 …


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