Manual LG MH6889M (page 18 of 34) (German)

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Kategorie

Gewichtsgrenze

Kochgeschirr Nahrungsart

AUFTAUANWEISUNG

0,1 kg ~ 4,0 kg

Mikrowellengeschirr

(flacher Teller, Platte)

Fleisch

Rinderhack, Filetsteak, Fleischstücke für Eintopf, Roastbeef, Schmorfleisch,

Rumpsteack, Hackfleischburger, Schweinekoteletts, Lammkoteletts, Rollbraten, Würste, Schnitzel (2cm)

Lebensmittel nach dem Piepton wenden nach dem Auftauen 5-15 Minuten rugen lassen.

Geflügel

Ganze Hähnchen, Schlegel, Brüstchen, Putenbrüste (unter 2,0 kg)

Lebensmittel nach dem Piepton wenden nach dem Auftauen 20-30 Minuten rugen lassen.

Fisch

Filets, Steaks, ganze Fische, Meeresfrüchte

Lebensmittel nach dem Piepton wenden nach dem Auftauen 10-20 Minuten rugen lassen.

* Aufzutauende Speisen in einen mikrowellentauglichen Behälter geben und ohne Abdeckung auf den Glas-Drehteller platzieren.

* Falls erforderlich, Teile des Fleischs oder Geflügels mit Alufolie abdecken. Diese verhindert, dass sich beim Auftauvorgang dünnere Bereiche der Speise

erwärmen. Sicherstellen, dass die Folie nicht die Wände des Herds berührt.

* Speisen wie Hackfleisch, Koteletts, Würstchen und Schinken so schnell wie möglich voneinander trennen.

Beim PIEP-Ton die Speise umdrehen. Entfernen Sie bereits aufgetaute Stücke. Die übrigen Stücke weiter auftauen.

Nach dem Auftauvorgang die Speise so lange stehen lassen, bis sie vollständig aufgetaut ist.

* Fleischstücke und ganze Hähnchen sollten vor dem Kochen mindestens 1 Stunde RUHEN.

Fleisch

Geflügel

Fisch

0,1 kg ~ 0,5 kg

Backpapier oder

Teller

Brotscheiben, Kuchenbrötchen, Baguette, usw.

Brot

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LG MH6889M Manual

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