Manual LG MH6387U (page 17 of 36) (German)

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Kategorie Menge Geräte Temp. Lebensmittel Zubereitung

Rindersteak

1 bis 3 Stück

(80-90g/Stk.)

Obere Schiene Gekühlt 1. Rindersteaks abspülen und trocknen.

2. Fleisch mit zerlassener Margarine oder Butter bestreichen.

Auf den Rost legen.

3. Nach dem Garen mit Alufolie abgedeckt 2 Minuten stehen lassen.

Hähnchenstücke

0,2-0,8 kg Obere Schiene Gekühlt 1. Hähnchen waschen und abtrocknen. Hähnchenstücke mit Öl

bestreichen.

2. Auf den Rost legen.

3. Beim Signalton die Stücke wenden.

4. Nach dem Garen mit Alufolie abgedeckt 2 Minuten stehen lassen.

Lachsfilet

0,2-0,6 kg Obere Schiene Gekühlt 1. Lachsfilet abspülen und trocknen. Auf den Rost legen.

2. Beim Signalton die Stücke wenden.

3. Nach dem Garen mit Alufolie abgedeckt 2 Minuten stehen lassen.

Gegrillte Shrimps

0,1-0,4 kg Obere Schiene Gekühlt 1. Shrimps waschen und trocknen. Auf den Rost legen.

2. Beim Signalton die Stücke wenden.

3. Nach dem Garen mit Alufolie abgedeckt 2 Minuten stehen lassen.

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LG MH6387U Manual

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