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Lebensmittel Höchstgewicht Geräte Anleitungen
0,1 ~ 1,0kg
Dampfdeckel
Dampfplatte
Wasserbehälter
(Metallschale)
Schellfisch
(Sc 3)
Gekühlt
Wie oben.
– Shrimps, Krabben, Venusmuscheln, Jakobsmuscheln, Tintenfisch. (bis zu 25 cm lang)
0,1 ~ 0,6kg
Dampfdeckel
Dampfplatte
Wasserbehälter
(Metallschale)
Wurst
(Sc 4)
Gekühlt Lebensmittel zubereiten. 300 ml Leitungswasser in die Dünstschale geben.
Dünstteller auf die Dünstschale setzen. Vorbereitete Lebensmittel auf den Dünstteller
geben. Mit dem Dünstdeckel abdecken. Dünstschale in die Mitte der Glasplatte
stellen. Nach dem Dünsten 1 Minuten in der Mikrowelle stehen lassen.
– bis zu 2,5 cm dick
0,3 ~ 0,7kg
Dampfdeckel
Dampfplatte
Wasserbehälter
(Metallschale)
Corned
Beef
(Sc 6)
Gekühlt Fleisch halbieren. 300 ml Leitungswasser in die Dünstschale geben.
Dünstteller auf die Dünstschale setzen. Vorbereitete Lebensmittel auf den
Dünstteller geben. Mit Dünstdeckel abdecken. Dünstschale in die Mitte der
Glasplatte stellen. Nach dem Dünsten 3-5 Minuten in der Mikrowelle stehen lassen.
0,1 ~ 0,6kg
Dampfdeckel
Dampfplatte
Wasserbehälter
(Metallschale)
Schinken
in Scheiben
(Sc 5)
Gekühlt
Wie oben.
0,1 ~ 0,6kg
Dampfdeckel
Dampfplatte
Wasserbehälter
(Metallschale)
Fischfilet
(Sc 2)
Gekühlt
Wie oben.
– bis zu 2,5 cm dick
0,2 ~ 0,6kg
Dampfdeckel
Dampfplatte
Wasserbehälter
(Metallschale)
Fischsteak
(Sc 1)
Gekühlt Lebensmittel säubern. 300 ml Leitungswasser in die Dünstschale geben.
Dünstteller auf die Dünstschale setzen. Vorbereitete Lebensmittel auf den Dünstteller
geben. Mit Dünstdeckel abdecken. Dünstschale in die Mitte der Glasplatte stellen.
Nach dem Dünsten 1 Minuten in der Mikrowelle stehen lassen.
Temp.
Lebensmittel
27


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