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Safety
Precautions
1.
Do
not
attempt
to
tamper
with,
or
make
any
adjustments
or
repairs
to
the
door,
control
panel,
safety
interlock
switches
or
any
other
part
of
the
oven.
It
is
hazardous
for
anyone
to
carry
out
any
service
or
repair
operation
which
involves
the
removal
of
any
cover
which
gives
protection
against
exposure
to
microwave
energy.
Repairs
should
only
be
undertaken
by
a
qualified
service
technician.
2.
Do
not
operate
the
oven
when
empty.
It
is
best
to
leave
a
glass
of
water
in
the
oven
when
not
in
use.
The
water
will
safely
absorb
all
microwave
energy,
if
the
oven
is
accidentally
started.
3.
Do
not
dry
clothes
in
the
microwave
oven,
which
may
become
carbonized
or
burned
if
heated
too
long.
4.
Do
not
cook
food
wrapped
in
paper
towels,
unless
your
cook
book
contains
instructions,
for
the
food
you
are
cooking.
5.
Do
not
use
newspaper
in
place
of
paper
towels
for
cooking.
6.
Do
not
use
wooden
containers.
They
may
heat-up
and
char.
Do
not
use
ceramic
containers
which
have
metallic
(e.g.
gold
or
silver)
inlays.
Always
remove
metal
twist
ties.
Metal
objects
in
the
oven
may
arc,
which
can
cause
serious
damage.
7.
Do
not
operate
the
oven
with
a
kitchen
towel,
a
napkin
or
any
other
obstruction
between
the
door
and
the
front
edges
of
the
oven,
which
may
cause
microwave
energy
leakage.
8.
Do
not
use
recycled
paper
products
since
they
may
contain
impurities
which
may
cause
sparks
and/or
fires
when
used
in
cooking.
9.
Do
not
rinse
the
turntable
by
placing
it
in
water
just
after
cooking.
This
may
cause
breakage
or
damage.
10.
Small
amounts
of
food
require
shorter
cooking
or
heating
time.
If
normal
times
are
allowed
they
may
overheat
and
burn.
11.
Be
certain
to
place
the
oven
so
the
front
of
the
door
is
8
cm
or
more
behind
the
edge
of
the
surface
on
which
it
is
placed,
to
avoid
accidental
tipping
of
the
appliance.
12.
Before
cooking,
pierce
the
skin
of
potatoes,
apples
or
any
such
fruit
or
vegetable.
13.
Do
not
cook
eggs
in
their
shell.
Pressure
will
build
up
inside
the
egg
which
will
burst.
14.
Do
not
attempt
deep
fat
frying
in
your
oven.
15.
Remove
the
plastic
wrapping
from
food
before
cooking
or
defrosting.
Note
though
that
in
some
cases
food
should
be
covered
with
plastic
film,
for
heating
or
cooking.
16.
If
the
oven
door
or
door
seals
are
damaged,
the
oven
must
not
be
operated
until
it
has
been
repaired
by
a
qualified
service
technician.
17.
If
smoke
is
observed,
switch
off
or
disconnect
the
oven
from
the
power
supply
and
keep
the
oven
door
closed
in
order
to
stifle
any
flames.
18.
When
food
is
heated
or
cooked
in
disposable
containers
of
plastic,
paper
or
other
combustible
materials,
check
the
oven
frequently
due
to
the
possibility
of
ignition.
19.
Only
allow
children
to
use
the
oven
without
supervision
when
adequate
instructions
have been
given
so
that
the
child
is
able
to
use
the
oven
in
a
safe
way
and
understands
the
hazards
of
improper
use.
20.
Liquids
or
other
foods
must
not
be
heated
in
sealed containers
since
they
are
liable
to
explode.
WARNING
You
should
only
use
the
microwave
with
the
GLASS
TRAY
in
place.
Always
place
the
food
in
a
container
on
the
GLASS
TRAY.
20


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