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Table des matières
SOMMAIRE
AVANT-PROPOS ..................................................................................... 4
ÉQUIPEMENTS FOURNIS ...................................................................... 4
REMARQUES ......................................................................................6/7
DESCRIPTION DES PIÈCES .................................................................. 10
COMMANDE GESTUELLE ...................................................................... 12
MODE D'EMPLOI RÉSUMÉ ................................................................... 13
MODE D'EMPLOI DÉTAILLÉ
PRÉPARATIONS
MISE EN PLACE DE LA COURROIE DE PORT ..................................... 14
RECHARGE DE LA BATTERIE .............................................................. 14
REMPLACEMENT DE LA BATTERIE/DE LA CARTE MÉMOIRE ............ 18
MISE EN PLACE/RETRAIT DU PARASOLEIL ..................................... 21
PRINCIPAUX RÉGLAGES/ÉLÉMENTS DE COMMANDE
INTERRUPTEUR PRINCIPAL ............................................................... 22
DÉCLENCHEUR ................................................................................. 23
MENU DE COMMANDE ...................................................................... 24
ACCÈS RAPIDE AUX FONCTIONS DU MENU ..................................... 29
RÉGLAGES DE BASE DE L'APPAREIL
LANGUE DU MENU .......................................................................... 32
DATE/HEURE ................................................................................... 32
RÉGLAGES POUR ÉCONOMISER L'ÉNERGIE ..................................... 33
SIGNAUX SONORES ......................................................................... 33
RÉGLAGES DE L'ÉCRAN/DU VISEUR ............................................... 34
Basculement d'un affichage à l'autre .............................................. 34
RÉGLAGES DE BASE DES PRISES DE VUE
FORMAT DE FICHIERS ...................................................................... 38
RÉSOLUTION JPEG ............................................................................ 38
BALANCE DES BLANCS .................................................................... 39
SENSIBILITÉ ISO .............................................................................. 41
RÉGLAGES JPEG
Contraste, netteté, saturation des couleurs .................................... 42
Espace de couleur de travail ........................................................... 43
Stabilisation de l'image .................................................................. 43
MODE PRISE DE VUE
MODIFICATION DU CADRAGE .......................................................... 44
MISE AU POINT ................................................................................. 46
MISE AU POINT AUTOMATIQUE ..................................................... 46
AFs (single) Priorité nette ......................................................... 46
AFc (continuous) = Priorité déclenchement ................................. 47
Illuminateur d’assistance AF ........................................................ 47
MÉTHODES DE MESURE AUTOFOCUS ........................................ 48
Mode de zone multipoints ........................................................ 48
Mode AF sélectif ...................................................................... 48
Poursuite du sujet ................................................................... 49
Autofocus à commande tactile ................................................. 49
Déclenchement à commande tactile ......................................... 50
Reconnaissance des visages ..................................................... 50
MISE AU POINT MANUELLE ............................................................ 50
Fonctions auxiliaires pour mise au point manuelle ...................... 51
MESURE ET COMMANDE DE L'EXPOSITION
Méthodes de mesure de l'exposition ................................................ 52
Mesure multizone .............................................................................. 52
Mesure centrale pondérée ................................................................ 52
Mesure spot ...................................................................................... 52
12


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