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Landmann Geos 11065 Manual

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17
Switching off the barbecue
• Plan ahead before barbecuing. Only use the fuel
you need to prepare your food.
• After you finish cooking your food, or if you want
to interrupt the process:
• Do not leave the barbecue unattended while the fuel is still hot.
– Never pour water onto the hot embers, as it
will cause the water to evaporate in an explo-
sive manner.
– Never dispose of hot embers. Leave them in the
barbecue until they have cooled down.
Using the ground spike
Caution:
Open fire is not permitted in some areas. Observe
local regulations.
The ground spike (15) supplied with the barbecue
means that you can use the barbecue over a camp
fire. Follow these steps:
1. Push the ground spike (15) into the ground.
Make sure the ground spike is firmly anchored in
the ground and secured against falling over.
2. Remove the wing nut (S1) and the washer (U) and
remove the upper part of the stand (2).
3. Now place the upper part of the stand (2) on the
ground spike (15).
4. Secure the connection using the wing nut (S1) and
the washer (U) (see Figure).
2
15
S1
U
Using the ground spike
5. Check the stability of the barbecue. Only use the
barbecue if it is safely anchored and never over-
load the cooking grill with food to avoid the bar-
becue falling over.
Cleaning
Danger: Risk of burning when cleaning
the hot barbecue
Some parts of the barbecue can become very hot.
For this reason, always allow the barbecue to cool
down before cleaning. Never use water to cool
down a hot barbecue. Wear protective gloves.
To make sure that you have many years of enjoyment
with your barbecue you should always clean it after
use - after making sure that all the parts have cooled
down - with detergent, a brush and a cloth. In case of
stubborn dirt, or to refresh the surfaces, you can use
a domestic stainless steel cleaner.
Never use abrasive cleaners, steel wool or other base
metal objects as this will provoke flash rust and dis-
colouration!
… 15 …


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