677551
10
Zoom out
Zoom in
Previous page
1/36
Next page
18 19
excess liquids.
4. Sealing gasket: creates an excellent sealing effect in the suction
chamber to be able to perform the vacuum in the bags.
5. Sealer gasket: ensures the bag touches the sealing bar.
6. “ON” button:
This button is automatically activated when the lid is pressed;
Press the "ON" button with your hand only for vacuum sealing
with LAICA reusable bags.
7. Lid opening buttons: to unhook the lid.
8. Lid: Creates the sealing effect needed to generate the vacuum in the
bag.
9. Locking levers: hook the lid to the base of the machine.
TECHNICAL DATA
- Voltage: AC 220-240V 50Hz
- Electrical absorption: 90W
- Vacuum value (approx): -0.75 bar
- Environmental operating conditions:+10°C +40°C;
relative humidity 85%
- Environmental storage conditions: +10°C +50°C;
relative humidity 85%
- MAX bag width: 300 mm
The bags and rolls included are food grade
INSTRUCTIONS FOR USE
PREPARATION
• Before each use, thoroughly clean the appliance as described in the
section "maintenance".
• Position the machine on a sturdy horizontal surface, being careful to
leave the work zone around the appliance free of obstacles and large
enough to allow for placing the bags of food to be packaged.
Connect the appliance to a power outlet.
Uniformly insert the food to be stored in the bag. Make sure the bag is
about 8 cm longer than the food to be stored.
Lift the lid.
USE WITH BAGS
1. Position the open end of the bag inside the vacuum chamber as shown
in figure 2 without covering the air suction hole. With Laica bags codes
VT3500, VT3501, VT3502, VT3503, and VT3504 and Laica rolls
codes VT3505, VT3508, and VT3509, set the bag with the smooth
side facing the bottom. Make sure that the inside of the bag where
sealing will be performed is clean and free of any food particles. It
must lie flat without folds.
2. Lower the lid and firmly press on the two sides with both hands,
hooking the two blocking levers at the bottom of the appliance until
you hear a "click". The machine automatically starts the vacuum
process and the bag sealing cycle.
3. At the end of the automatic cycle (vacuum and sealing), press the two
buttons to open the lid and raise it.
4. Make sure the bag is sealed and put it in the refrigerator, freezer, or
pantry.
USE WITH ROLLS
The roll lets you make bags in the length desired and that are suited to
the food to be stored.
1. Establish the length of the bag considering the length of the food to be
stored and adding at least 8 cm.
2. Cut the roll in the desired measurement using sharp scissors.
3 . Put one of the two open ends of the bag on the sealer gasket. With
Laica rolls codes VT3505, VT3508, and VT3509, set the smooth side
facing the bottom. Do not allow the bag to extend in the suction and
liquid collection chamber or on the sealing gasket.
Make sure the bag lies flat and is clean and without folds.
4. Lower the lid and firmly press on the two sides with both hands,
hooking the two blocking levers at the bottom of the appliance until
you hear a "click". The machine automatically starts the roll sealing
process.
5. At the end of the sealing cycle, press the two buttons to open the lid.
6. Check the seal made.
7. Proceed as described in sections "PREPARATION" and "INSTRUCTIONS
FOR USE - USE WITH BAGS".
VACUUM PACKING FOR LIQUIDS
To vacuum pack liquids they should be pre-frozen. Put the liquid food
in a suitable container, put it in the freezer for about 12-18 hours then
remove it from the container and put it in the bag for vacuum packing.
Remove the air and seal the bag as in section "Instructions for use - use
with bags" then put the bag in the freezer.
MAINTENANCE
Wash hands thoroughly before cleaning the appliance.
• Before and after use, clean the appliance with a dry or slightly damp
cloth, being careful to not let liquids penetrate inside.
After each use, remove any nylon (bag) reside from the sealing bar
using a soft cloth and being careful not to damage it.
Clean the sealing bar only after it has cooled.
After each use, thoroughly clean the suction and liquid collection
chamber with a damp cloth to remove any residues.
Never use chemicals or harsh products..
Store the appliance in a cool, dry area.
Do not store the appliance with the lid hooked to the base
using the locking levers so that the sealer and sealing gaskets
are not damaged.
The following parts are available at your retailer: sealer gasket and
sealing gasket: code AHI006.
TROUBLESHOOTING
Problem Possible cause Solution
The appliance is not
working.
The appliance is not
plugged in.
Plug the product into
the electrical socket.
The thermoprotector
was triggered.
Let the appliance cool
for at least 30 minutes
and turn it back on.
Let the appliance cool
for at least 30 minutes
and turn it back on.
The bag may be
punctured.
Make sure the bag is
intact or replace it.
Let the appliance cool
for at least 30 minutes
and turn it back on.
The bag is not
positioned correctly in
the suction and liquid
collection chamber.
Position the bag as
described in section
"Instructions - use with
bags".
English English
EN EN
10


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Laica VT3112 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Laica VT3112 in the language / languages: English, German, French, Italian, Portuguese, Spanish as an attachment in your email.

The manual is 1,55 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info