623545

La Sommeliere TRVE142A Manual

44
Zoom out
Zoom in
Previous page
1/47
Next page
44
EXAMPLES OF SERVING TEMPERATURES
(TO BE COMPLIED WITH WHEN TASTING YOUR WINES!)
Opinions vary as does the ambient temperature but the general consensus is as follows:
Vintage Bordeaux - Reds 16 – 17°C
Vintage Burgundy - Reds 15 – 16°C
Vintage dry white wines 14 – 16°C
Light, fruity, young reds 11 – 12°C
Rosés de Provence, early wines 10 – 12°C
Dry whites and regional red wines 10 – 12°C
Regional white wines 8 – 10°C
Champagne 7 – 8°C
Sweet wines 6°C
UPKEEP
Before cleaning the cabinet (this must be done regularly), disconnect it either by unplugging it or by removing the fuse.
It is suggested that before first use and then regularly, the cabinet be cleaned both inside and out (front, sides and on top) with a
mixture of warm water and gentle cleaning fluid. Rinse with water and let dry completely before reconnecting. Do not use solvents
or abrasive products.
Clean the shelves with a gentle detergent then dry with a soft dry cloth.
At the moment of the first use, some odours can persist. In this case, make functioning the appliance at the coldest temperatures,
empty, during a few hours. The cold will cancel all these possible odours.
WHAT TO DO IN CASE OF A POWER OUTAGE
Most power outages are resolved in a short time. An outage of 1 or 2 hours will not affect the temperatures in your cabinet. In
order to protect the wines during the outage, open the door as little as possible. For outages that are very long, take necessary steps
to protect the wine. In the event of a power interruption, the unit can remember the previous temperature settings, and when the
power is recovery, the cabinet temperature will go back the same setting temperature as power off.
STORING THE CABINET
If the cabinet is going to be unused for a short period of time. Leave the control panel with the normal settings.
In case of prolonged un-use
- Remove the bottles from the cabinet
- Unplug the cabinet
- Clean both the inside and the outside of the cabinet
- Leave the door open to avoid condensation, odours and mold.
… 44 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for La Sommeliere TRVE142A at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of La Sommeliere TRVE142A in the language / languages: English, French as an attachment in your email.

The manual is 1,87 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info