DICHIArAzIONE DI CONFOrMITA’ DEL COSTruTTOrE ...............................................................................................................................8
NOrME PEr L’INSTALLAzIONE .......................................................................................................................................................................8
DATI TECNICI .................................................................................................................................................................................................12
COLLEGAMENTO AL CAMINO ..............................................................................................................................................................................................................................................14
COLLEGAMENTO ALLA CANNA FUMARIA DI UN CAMINETTO O FOCOLARE APERTO .................................................................................................................................14
VENTILAzIONE ED AERAzIONE DEI LOCALI DI INsTALLAzIONE ............................................................................................................................................................................15
COMBuSTIBILI AMMESSI / NON AMMESSI .................................................................................................................................................16
ACCENsIONE A BAssE EMIssIONI ......................................................................................................................................................................................................................................17
UsO DEL FORNO (DOVE PREsENTE) ..................................................................................................................................................................................................................................18
FUNzIONAMENTO NEI PERIODI DI TRANsIzIONE ........................................................................................................................................................................................................18
MANuTENzIONE E CurA ..............................................................................................................................................................................19
PULIzIA PERIODICA A CARICO DELL’UTENTE .................................................................................................................................................................................................................19
LE MAIOLICHE (DOVE PREsENTE) .......................................................................................................................................................................................................................................20
PRODOTTI IN PIETRA NATURALE (DOVE PREsENTE)...................................................................................................................................................................................................20
CENTRINO E CERCHI IN GHIsA .............................................................................................................................................................................................................................................20
TELAIO IN ACCIAIO INOX (DOVE PREsENTE) ..................................................................................................................................................................................................................20
COMPONENTI IN ACCIAIO INOX ..........................................................................................................................................................................................................................................21
MANUTENzIONE DEL FORNO ...............................................................................................................................................................................................................................................21
PULIzIA VANO RACCOLTA FUMI CUCINE DAL FORNO ..............................................................................................................................................................................................21
FERMO EsTIVO ............................................................................................................................................................................................................................................................................21
MANuTENzIONE OrDINArIA ESEGuITA DAI TECNICI ABILITATI ............................................................................................................22
COLLEGAMENTO AL CAMINO ..............................................................................................................................................................................................................................................22
DETErMINAzIONE DELLA POTENzA TErMICA ..........................................................................................................................................22
CAuSE E rIMEDI .............................................................................................................................................................................................23
LIVELLAMENTO E ALLINEAMENTO DELLA CUCINA ..................................................................................................................................................................................................112
sOsTITUzIONE TOP (40 MM OPTIONAL) .......................................................................................................................................................................................................................115
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