GENERAL PRECAUTIONS ..............................................................................................................................................................................25
DECLARATION OF CONFORMITY OF THE MANUFACTURER .....................................................................................................................25
FIRE SAFETY ...................................................................................................................................................................................................26
IN A EMERGENCY .......................................................................................................................................................................................................................................................................26
TECHNICAL DATA ...........................................................................................................................................................................................28
CHIMNEY POT ..............................................................................................................................................................................................................................................................................29
CONNECTION TO THE CHIMNEY ..........................................................................................................................................................................................................................................29
VENTILATION AND AERATION OF THE INSTALLATION PREMISES ..........................................................................................................................................................................30
CONNECTING A FIREPLACE OR OPEN HEARTH TO THE FLUE ..................................................................................................................................................................................30
ALLOWED / NOT ALLOWED FUELS ...............................................................................................................................................................31
LOW EMISSION FIRE LIGHTING ............................................................................................................................................................................................................................................32
NORMAL OPERATION ....................................................................................................................................................................................33
USE OF THE OVEN (IF PRESENT) ...........................................................................................................................................................................................................................................33
OPERATION IN TRANSITION PERIODS ..............................................................................................................................................................................................................................33
MAINTENANCE AND CARE ...........................................................................................................................................................................34
PERIODIC CLEANING UNDER USER’S RESPONSIBILITY ..............................................................................................................................................................................................34
CLEANING OUT THE ASHES ...................................................................................................................................................................................................................................................34
CLEANING THE FLUE .................................................................................................................................................................................................................................................................34
PRODUCTS MADE OF NATURAL STONE (IF PRESENT) ................................................................................................................................................................................................35
CLEANING OF THE HEARTH GRATE ....................................................................................................................................................................................................................................35
CAST IRON COOKING PLATE AND RINGS .........................................................................................................................................................................................................................35
MAINTENANCE OF THE OVEN (WHERE EXISTING) .......................................................................................................................................................................................................36
CLEANING OF THE COLLECTION CASING COOKING THROUGH THE OVEN.......................................................................................................................................................36
ROUTINE MAINTENANCE PERFORMED BY QUALIFIED TECHNICIANS ...................................................................................................37
CONNECTION TO THE FLUE ...................................................................................................................................................................................................................................................37
CALCULATION OF THE THERMAL POWER ...................................................................................................................................................37
REMOVAL OF MAJOLICA TILES. ...................................................................................................................................................................94
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