GENERAL PRECAUTIONS................................................................................................................................................................................20
DECLARATION OF CONFORMITY OF THE MANUFACTURER ...................................................................................................................... 20
FIRE SAFETY ....................................................................................................................................................................................................21
IN A EMERGENCY ..........................................................................................................................................................................................................................................................................21
TECHNICAL DATA ............................................................................................................................................................................................22
CHIMNEY POT .................................................................................................................................................................................................................................................................................24
CONNECTION TO THE CHIMNEY .............................................................................................................................................................................................................................................24
CONNECTING A FIREPLACE OR OPEN HEARTH TO THE FLUE .....................................................................................................................................................................................24
VENTILATION AND AERATION OF THE INSTALLATION PREMISES .............................................................................................................................................................................24
ALLOWED / NOT ALLOWED FUELS ................................................................................................................................................................25
LOW EMISSION FIRE LIGHTING ...............................................................................................................................................................................................................................................26
NORMAL OPERATION .....................................................................................................................................................................................26
USE OF THE OVEN IF PRESENT ..............................................................................................................................................................................................................................................27
OPERATION IN TRANSITION PERIODS .................................................................................................................................................................................................................................27
MAINTENANCE AND CARE .............................................................................................................................................................................27
CLEANING OUT THE ASHES ......................................................................................................................................................................................................................................................28
CLEANING THE FLUE ....................................................................................................................................................................................................................................................................28
PRODUCTS MADE OF NATURAL STONE IF PRESENT ...................................................................................................................................................................................................28
CLEANING OF THE HEARTH GRATE .......................................................................................................................................................................................................................................28
CAST IRON COOKING PLATE AND RINGS ............................................................................................................................................................................................................................28
MAINTENANCE OF THE OVEN WHERE EXISTING ..........................................................................................................................................................................................................29
CLEANING OF THE COLLECTION CASING COOKING WITH UNDER DOOR OVEN ...............................................................................................................................................29
CALCULATION OF THE THERMAL POWER ....................................................................................................................................................29
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