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DEUTSCH
Kochtabellen
Die angegebenen Zeiten und Temperaturen sind Richtwerte. Die Kochfunktionen hängen von
dem jeweiligen Modell ab, sehen Sie hierzu bitte auf dem Technischen Datenblatt Ihres Herds
nach. Im allgemeinen wird ein Vorheizen des leeren Herds empfohlen. Die angegebene Zeit gilt
ab Beendigung des Vorheizens (Funktionen oder ). Die Heizleuchte erlischt, sobald die
eingestellte temperatur erreicht ist.
Gebackener Reis
Reispfanne
Pasteten
Gemüsepastete
Schale
Form
Backkartoffeln
Schale
Pizza
Quiche
Form
Rost
Blätterteig mit
Gemüsefüllung
Form
1,5
1
1,5
1
1,5
3
0,35 1
2
2
3
180-200
170-190
190-210
190-210
180-200
190-210
180-200
45-50
170-190 35-40
45-50
160-180
30-35
35-40
170-190 30-35
55-60
2 170-190 45-50
170-190 50-55
60-65
3
180-200 50-55
20-25
0,65
2 170-190 15-20
45-50
2
160-180 45-50
Gefüllte Tomaten
Schale
3 170-190 10-15
0,75
2 160-180 10-15
VORSPEISEN
Gewicht Stellung Funktion Temperat. Zeit Gefäß
9


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