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DE
4
INHALT
1 Ihr Kühlschrank 5
2 Wichtige Sicherheitshinweise 6
Bestimmungsgemäßer Gebrauch ......... 6
Allgemeine Hinweise zu Ihrer Sicherheit
6
Kinder – Sicherheit
............................... 8
HCA-Warnung
..................................... 8
Dinge, die Sie zum Energiesparen
beachten sollten
.................................. 8
3 Installation 9
Was Sie bei einem weiteren Transport
Ihreshlschranks beachten müssen
.. 9
Bevor Sie Ihrenhlschrank einschalten
9
Elektrischer Anschluss ....................... 10
Verpackungsmaterialien entsorgen
..... 10
Altgeräte entsorgen
............................ 10
Aufstellung und Installation
................. 10
Gerade, ausbalancierte Aufstellung
.... 11
Spalt zwischen den Türen anpassen
... 13
Wasserfilter installieren
...................... 14
Wasserschlauch an den Kühlschrank
anschließen........................................ 15
Wasserleitung mit dem Wasserbehälter
verbinden
.......................................... 17
Wasserschlauch an den
Kaltwasseranschluss anschließen
...... 18
Vor dem ersten Eisbereiter-/
Wasserspendereinsatz
....................... 19
4 Vorbereitung 20
5 Nutzung des Kühlschranks 21
Kühlbereichtemperatur einstellen ........ 22
Tiefkühlbereichtemperatur einstellen
... 22
Frischgefrierfunktion
........................... 23
Schnellkühlfunktion
............................ 23
Urlaubstaste
...................................... 23
Ionisator
............................................ 23
Tastensperre-Taste
............................. 23
Wasserspenderbeleuchtung
............... 23
Wasser/Eis-Auswahl
......................... 23
Eis-/Wasserspender
........................... 23
Eisspender benutzen
......................... 24
Kein Eis
............................................. 24
So benutzen Sie den Wasserspender
. 25
Tropfschale
........................................ 25
Verschiebbare Ablagen
...................... 25
Blaues Licht
....................................... 26
Ionen:
............................................... 26
Eierbehälter
....................................... 26
Frischgefrierfach
................................ 26
Gemüsefach-Feuchtigkeitsschieber
.... 26
Empfehlungen zur Konservierung von
gefrorenen Lebensmitteln
................... 27
Abtauen
............................................. 27
Austausch der
Innenbeleuchtungsglühbirne
............... 27
6 Wartung und Reinigung 29
Schutz der Kunststoffflächen ............. 29
Eisbehälter und Wasserspender
......... 30
Kühlfach
............................................ 30
7 Empfehlungen zur
Problemlösung 31
3


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