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Kuppersbusch IGV 4408.0 Manual

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10
Töpfe
Unterer Geschirrkorb
27
Besteck
Bestecke sollten Sie immer unsortiert mit
der Essfläche nach unten einordnen. Der
Sprühstrahl erreicht so die einzelnen Teile
besser.
Um Verletzungen zu vermeiden, legen Sie
lange, spitze Teile und Messer auf die
Etagere (bei einigen Modellen) oder auf
die Messerablage (als Zubehör erhältlich).
Klappstacheln *
* bei einigen Modellen
Die Stacheln sind umklappbar, zum
besseren Einordnen von Töpfen,
Schüsseln und Gläsern.
Etagere *
* bei einigen Modellen
Langstielige und hohe Gläser am Rand
der Etagere (nicht gegen Geschirr)
anlehnen.
Gläser, Tassen und kleine Schüsseln
finden auf der Etagere Platz. Die Etagere
können Sie nach Belieben ein– und
ausschwenken.
Kleinteilehalter *
* bei einigen Modellen
Damit können leichte Kunststoffteile wie
z. B. Becher, Deckel usw. sicher gehalten
werden.
… 10 …


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Kuppersbusch IGV 4408.0 User Manual - Dutch - 33 pages


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